Tropical Pineapple Bliss Bite: A Refreshing Delight for Summer 🌴🍍✨
1. Introduction
Are you ready to treat yourself to a burst of tropical flavors? These pineapple bliss bites are the perfect no-bake treat for summer gatherings or just a delightful afternoon snack. Combining the sweetness of fresh pineapple with rich coconut, these blissful bites are not just delicious but also healthy! Perfect for those hot days when you crave something refreshing yet indulgent. If you’re looking for another refreshing summer drink, check out this Strawberry Basil Lemonade recipe! Let’s dive into this easy recipe and create something delightful together!

2. Ingredients
Here’s what you’ll need to create these delectable pineapple bliss treats:
- 2 cups ripe pineapple, chopped
- 1 cup shredded coconut flakes
- 1/4 cup honey or maple syrup
- 1/2 cup oats (for added texture)
- 1/4 cup chopped nuts (optional)
- Pinch of salt
3. Step-by-Step Instructions
Step 1: Gather Your Ingredients
Start by gathering all the fresh ingredients needed for your pineapple bliss bites. Using the freshest pineapple will make a big difference in the final taste! You’ll need ripe pineapples, coconut flakes, honey, and any additional items you want for extra flavor. Thinking about having shrimp as well? You could check this Grilled Lemon Herb Shrimp recipe to combine them!

Step 2: Blend the Mixture
In a blender, combine chopped pineapple, shredded coconut, and honey (or maple syrup). Blend until it reaches a smooth consistency. This blended mixture is the heart of your pineapple bliss bites! If you want to change it up a bit try other recipes like Vegan Lentil Tacos.

Step 3: Combine and Mix
Transfer the blended mixture to a mixing bowl. Stir in oats, nuts, and a pinch of salt until everything is well incorporated. This step ensures that your pineapple bliss bites have a satisfying texture and flavor. Consider making Roasted Garlic Spinach Dip for your friends too!

Step 4: Form the Bites
Using a spoon or your hands, take small portions of the mixture and form them into bite-sized balls. Roll these balls in extra shredded coconut for a delightful presentation. Place them into cupcake liners or directly onto a tray. Top each bite with a sprinkle of coconut flakes for an extra touch of tropical goodness. Your pineapple bliss bites are starting to look delightful! If you are a peanut butter lover, be sure to check this Spicy Peanut Noodles recipe!

4. Storage Tips
Store your pineapple bliss bites in an airtight container in the refrigerator. They can last up to one week, but you’ll probably eat them all before that! Don’t forget to share them with friends and family!
5. Serving Suggestions
These blissful bites are incredibly versatile. They’re perfect as a snack or dessert. Serve them at your next summer gathering, picnic, or simply enjoy them at home while lounging in the sun. You could serve them alongside a Grilled Chicken Caesar Wrap for a complete meal! For more ideas, check out this post I shared on Facebook.
6. FAQs
Is this recipe vegan?
Yes! Simply use maple syrup instead of honey to keep it vegan-friendly. This ensures everyone can enjoy these pineapple bliss treats.
Can I add other fruits?
Absolutely! Feel free to mix in berries or mango for an even fruitier pineapple bliss bite. Get creative with your fruit combinations!
What can I substitute for coconut?
If you’re not a fan of coconut, you can use crushed nuts or even oats to bind the mixture. You can also try using sunflower seeds for a nut-free alternative. Thinking about a pizza? You can try this recipe Zucchini Pizza Boats instead!
Another alternative if you want a warm recipe is Healthy Shepherd’s Pie.
7. Nutritional Benefits
Pineapple is loaded with vitamins and antioxidants, particularly Vitamin C, while coconut provides healthy fats and fiber. Oats add a boost of complex carbohydrates for sustained energy. This makes this treat not only delicious but packing a nutritional punch! These pineapple bliss bites are a guilt-free indulgence.
8. Variations
Get creative with your pineapple bliss bites! Try adding dark chocolate chips for a richer flavor, or a hint of lime to give them an extra tropical zing! You could even add a touch of ginger for a spicy kick. You can have the same feeling with Roasted Cauliflower Steaks or Roasted Beet Hummus Toast!
9. Conclusion
Whether you’re enjoying these delightful pineapple bliss bites at a summer party or as a sweet snack at home, they’re sure to bring a smile to your face. Easy to make and oh-so-delicious, this recipe is one you’ll definitely want to keep in your collection. These little bites of pineapple bliss are a true taste of the tropics! Enjoy the tropical flavors and feel the bliss!
Print
Tropical Pineapple Bliss Bite
Indulge in the Tropical Pineapple Bliss Bite, a refreshing no-bake treat that combines the sweetness of fresh pineapple and rich coconut, perfect for summer gatherings or a delightful snack!
- Total Time: 10 minutes
- Yield: 12 bites 1x
Ingredients
- 2 cups ripe pineapple, chopped
- 1 cup shredded coconut flakes
- 1/4 cup honey or maple syrup
- 1/2 cup oats (for added texture)
- 1/4 cup chopped nuts (optional)
- Pinch of salt
Instructions
- Gather all the fresh ingredients needed for your pineapple bliss bites.
- In a blender, combine chopped pineapple, shredded coconut, and honey (or maple syrup). Blend until smooth.
- Transfer the mixture to a bowl and stir in oats, nuts, and a pinch of salt until well combined.
- Using a spoon or your hands, form small portions of the mixture and place them into cupcake liners or directly onto a tray. Top with extra coconut flakes.
Notes
- Store in an airtight container in the refrigerator for up to one week.
- This recipe can easily be vegan by substituting honey with maple syrup.
- Add fruits like berries or mango for a fruitier bite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Tropical
- Diet: Vegan-friendly
Nutrition
- Serving Size: 1 bite
- Calories: 120 Kcal
- Sugar: 10g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg