Ingredients
Scale
- 5 large apples, sliced
- 3/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 cup unsalted butter, cold and diced
Instructions
- Preheat oven to 350°F (175°C).
- Spread sliced apples in a greased baking dish. Mix sugar, cinnamon, nutmeg, and lemon juice; sprinkle over apples.
- In a bowl, combine oats, flour, brown sugar, and diced butter. Mix until crumbly.
- Sprinkle crumble mixture evenly over apples.
- Bake for 40-45 minutes until golden brown and bubbly. Serve warm with ice cream if desired.
Notes
- Use tart apples like Granny Smith for best flavor.
- Serve with vanilla ice cream or caramel sauce for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 320 Kcal
- Sugar: 20g
- Sodium: 40mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 20mg