Ingredients
- Large marshmallows
- Graham crackers or chocolate chip cookies
- Dark or milk chocolate bars
- Orange and black food coloring
- Colored icing or frosting for decoration
- Candy eyes (optional)
- Spooky edible decorations such as plastic spiders or bats
Instructions
- Start by melting your chocolate and coloring it with orange and black food coloring for a festive effect. Use small bowls to hold your colored chocolates, allowing easy dipping and decorating. Prepare the candy eyes and edible decorations to add spooky flair.
- Using a Ninja Air Fryer Pro Crisp & Roast 4-in-1, roast your marshmallows to golden perfection, or carefully toast over a flame for that perfect gooey center.
- Place a roasted marshmallow between two graham crackers or cookies, then add a piece of chocolate. Drizzle the melted, colored chocolates over the top to create a spooky look. Use icing or frosting to add smiley or creepy faces for an extra fun touch.
- Add candy eyes and edible decorations to transform your S’mores into spooky characters or monsters. For a more eerie effect, embed tiny plastic spiders or bats, but do so carefully for safety.
Notes
- Use high-quality chocolate for richer flavor.
- Experiment with different colored chocolates and decorations to match your Halloween theme.
- Warm your marshmallows to gooey perfection using a Ninja Air Fryer or open flame.
- Be creative with face designs and spooky accents to make each S’more unique.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Assembling
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 S'more
- Calories: 150 Kcal
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg