Ingredients
Scale
- 1 batch sugar cookies dough
- Orange and black icing
- Plastic spider and ghost decorations
- Colored candies and sprinkles
- Lollipop sticks
Instructions
- Preheat oven and roll out cookie dough on parchment paper.
- Cut shapes like pumpkins, ghosts, and bats with cookie cutters.
- Bake cookies until golden and cool completely.
- Decorate cookies with orange and black icing, adding details with candies and sprinkles.
- Attach lollipop sticks to some cookies for haunted lollipops.
- Arrange treats on a platter with spooky props for presentation.
Notes
- Use food-safe decorations for safety.
- Feel free to customize shapes and colors for your theme.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Method: Baking, Decorating
- Cuisine: Halloween
- Diet: Vegetarian
Nutrition
- Serving Size: 1 treat
- Calories: 150 Kcal
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg