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Colorful spooky gelatin shots resembling eyeballs arranged on a dark black plate, with red accents mimicking blood, surrounded by creepy faux cobwebs and foggy dry ice, the glossy surface reflects eerie lighting, creating a hauntingly festive Halloween atmosphere.

Spooktacular Halloween Eyeball Gelatin Shots for a Ghoulish Party

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A fun and creepy treat for Halloween parties, these eyeball gelatin shots are easy to prepare and perfect for spooktacular celebrations.

  • Total Time: 4 hours 20 minutes
  • Yield: 20 shots

Ingredients

Scale
  • 2 packages (3 oz each) flavored gelatin (red or lime)
  • 2 cups boiling water
  • 1 cup cold water
  • Gummy candies or peeled grapes for eyeballs
  • Red cocktail syrup or grenadine for blood effect

Instructions

  1. Combine gelatin powder with boiling water, stir until fully dissolved.
  2. Add cold water and mix well.
  3. Pour mixture into small plastic cups or silicone molds.
  4. Chill in the refrigerator for at least 4 hours until set.
  5. Place a gummy candy or peeled grape on each gelatin shot to resemble an eyeball.
  6. Drizzle with red syrup for a bloody effect before serving.

Notes

  • You can make the eyeballs with maraschino cherries or olives for a different spooky look.
  • Use clear plastic cups for more presentation flair.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Method: No-bake (refrigeration)
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 gelatin shot
  • Calories: 50 Kcal
  • Sugar: 10g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg