Name: Quick & Easy Homemade Butter Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian-inspired
Ingredients: 1 lb boneless chicken breasts, cut into chunks; 2 tbsp butter; 1 onion, chopped; 3 garlic cloves, minced; 1 tbsp ginger, grated; 1 can (14 oz) tomato sauce; 1/2 cup heavy cream; 2 tsp garam masala; 1 tsp turmeric; 1 tsp paprika; Salt and pepper to taste; Fresh cilantro for garnish

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Quick & Easy Homemade Butter Chicken 🍗🧈✨

1. Introduction

If you’re craving a flavorful, creamy, and satisfying meal without spending hours in the kitchen, this butter chicken recipe is your ultimate solution. Known for its rich tomato-based sauce and tender chicken pieces, homemade butter chicken offers a delicious taste of Indian cuisine that you can prepare quickly and easily. Whether you’re a seasoned pro or a beginner cook, this quick butter chicken recipe will become a favorite in your weeknight dinner rotation. Plus, it’s perfect for impressing guests or just treating yourself to a comforting meal at home.

2. Ingredients for this Easy Butter Chicken Recipe

1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
2 tablespoons butter
1 large onion, finely chopped
3 cloves garlic, minced
1 tablespoon fresh ginger, grated
1 can (14 oz) tomato sauce or crushed tomatoes
1/2 cup heavy cream or coconut milk
2 teaspoons garam masala
1 teaspoon cumin
1 teaspoon paprika
1/2 teaspoon turmeric
Salt and pepper to taste
Fresh cilantro for garnish

3. Step-by-Step Instructions for Making Homemade Butter Chicken

Preparation of Chicken Marination

To quicken the cooking process, you can marinate the chicken with spices ahead of time, or simply prepare it fresh. For an extra flavorful kick, season the chicken with salt, pepper, and a pinch of paprika. Set aside while you prepare the sauce.

Cooking the Chicken

In a large skillet or pan, melt 1 tablespoon of butter over medium heat. Add the chicken pieces and cook until golden brown and cooked through, about 5-7 minutes. Remove and set aside.

Preparing the Sauce

In the same skillet, add the remaining 1 tablespoon of butter. Sauté the chopped onion until translucent, about 3-4 minutes. Stir in the minced garlic and grated ginger, cooking for an additional minute until fragrant. Add the tomato sauce, garam masala, cumin, paprika, turmeric, and season with salt and pepper. Simmer for 10 minutes to allow the flavors to meld.

Combining Chicken and Sauce

Return the cooked chicken to the skillet, stirring to coat it with the sauce. Pour in the heavy cream or coconut milk, stirring well. Simmer for another 5 minutes until the sauce thickens slightly and the chicken is tender.

Serving Your Homemade Butter Chicken

Garnish with freshly chopped cilantro. Serve hot with fluffy basmati rice, naan bread, or your favorite side dishes. Enhance the meal with a side of [Creamy Parmesan Spinach Mushroom Pasta Skillet](https://mealsmom.com/creamy-parmesan-spinach-mushroom-pasta-skillet-2/) for a complete dinner experience.

4. Storage Tips for Leftover Homemade Butter Chicken

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave or gently warm on the stovetop over low heat. For longer storage, freeze the butter chicken in freezer-safe containers for up to 3 months.

5. Serving Suggestions for Your Easy Butter Chicken

This easy butter chicken is versatile and pairs beautifully with various sides. Serve it over fragrant basmati rice, or with warm naan bread for an authentic experience. You can also try it alongside roasted vegetables or a fresh cucumber salad for added flavor and texture.

6. FAQs about This Quick & Delicious Butter Chicken Recipe

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs will make the dish even juicier and more flavorful. Just adjust the cooking time accordingly.

Is there a dairy-free version of this butter chicken?

Yes. Substitute heavy cream with coconut milk or a dairy-free cream alternative to make this recipe suitable for dairy-free diets.

How long does it take to prepare this quick butter chicken?

The entire process takes approximately 30-40 minutes, making it perfect for a speedy weeknight dinner.

Can I make this dish ahead of time?

Yes, preparing the sauce in advance and storing it separately until served can save time. Reheat gently before adding cooked chicken.

7. Kitchen tools that you might need for this recipe

Compact 6-in-1 Digital Air Fryer: Perfect for quick and even cooking of chicken and vegetables, making your cooking process more efficient.
T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Ensures your cookware is durable and nonstick, making sautéing and simmering easier and mess-free.
Ninja 12-in-1 Smart Double Oven with FlexDoor & Air Fry: Versatile for preparing side dishes or reheating leftovers quickly.

8. Final thoughts

This butter chicken recipe offers a delightful blend of spices, creamy texture, and tender chicken, all achievable in under 40 minutes. It’s a wonderful way to bring authentic Indian flavors to your dinner table with minimal effort. Remember, customizing spice levels and ingredient substitutions can tailor this dish to your taste preferences. Enjoy making and savoring your homemade butter chicken — a perfect comfort meal for any day.

9. Conclusion

In summary, this easy butter chicken recipe is a fantastic choice for busy weeknights or when you want a rich, satisfying meal without hours of preparation. Its creamy, savory sauce and tender chicken will leave everyone asking for seconds. Experiment with different sides, garnishes, and personal tweaks to make this dish uniquely yours. For kitchen tools to elevate your cooking game, check out our recommended essentials listed above. Happy cooking!

Quick & Easy Homemade Butter Chicken