Pumpkin Cream Cold Brew: The Ultimate Fall Drink 🍁☕🎃

1. Introduction

If you’re a fan of refreshing coffee beverages and looking to indulge in the cozy flavors of fall, the pumpkin cream cold brew is the perfect choice. This Starbucks copycat recipe captures the rich, smooth taste of the popular fall drink, combining chilled cold brew coffee with creamy pumpkin-spiced flavors and topped with luscious pumpkin cream. Not only is this pumpkin cream cold brew easy to make at home, but it also offers a delightful way to enjoy the essence of autumn in every sip. Whether you’re making it for yourself or entertaining friends, this fall drink will surely impress everyone with its delicious, seasonal flavor profile.

2. Ingredients for Pumpkin Cream Cold Brew

2 cups cold brew coffee (see how to make cold brew at home)
1/2 cup pumpkin puree
1/2 cup heavy cream
2 tablespoons vanilla syrup or vanilla extract
2 tablespoons maple syrup or honey
1/2 teaspoon pumpkin pie spice
Ice cubes
Optional: whipped cream and additional pumpkin pie spice for garnish

3. Step-by-Step Instructions for Making the Perfect Pumpkin Cream Cold Brew

Preparation of Pumpkin Cream

In a medium bowl, whisk together pumpkin puree, heavy cream, vanilla syrup, maple syrup, and pumpkin pie spice. Mix until well combined and smooth. You can also use a blender for a super creamy texture. Chill the pumpkin cream in the refrigerator while you prepare the coffee base.

Brewing the Cold Brew Coffee

If you haven’t prepared cold brew yet, you can make it at home by following this simple method. Use high-quality coffee grounds steeped in cold water for 12-24 hours, then strain to obtain a smooth, concentrated coffee. Keep it refrigerated until ready to assemble your pumpkin cream cold brew.

Assemble the Pumpkin Cream Cold Brew

Fill a tall glass with ice cubes. Pour in cold brew coffee, leaving some space at the top. Gently spoon the chilled pumpkin cream over the coffee. For an extra touch, top with whipped cream and a sprinkle of pumpkin pie spice. Enjoy your homemade pumpkin cream cold brew as a delightful fall drink that rivals the Starbucks original.

4. Storage Tips for Pumpkin Cream Cold Brew

Keep the leftover pumpkin cream refrigerated in an airtight container for up to 2 days. For best flavor, assemble your pumpkin cream cold brew fresh for each serving. Avoid storing pre-mixed coffee to maintain its crisp, refreshing quality. For more summer-to-fall transition recipes, you might enjoy our baked brie with jam and nuts.

5. Serving Suggestions and Customizations

This pumpkin cream cold brew is highly customizable. Add a dash of cinnamon or nutmeg to enhance its autumnal flavor. For a sweeter touch, drizzle caramel syrup over the top or stir in flavored syrups like caramel or vanilla. Garnish with a dollop of whipped cream and a sprinkle of cinnamon or more pumpkin pie spice for a festive appearance.

6. Benefits of Making Pumpkin Cream Cold Brew at Home

Control sugar and calorie content
Customize flavors to match your taste preferences
Create a satisfying, homemade fall drink with fresh ingredients
Save money compared to Starbucks’ version

For other delicious fall-inspired recipes, check out our peach cobbler with biscuit topping or our blueberry muffins with streusel topping.

7. Frequently Asked Questions About Pumpkin Cream Cold Brew

Can I make the pumpkin cream dairy-free?

Yes! Substitute the heavy cream with coconut cream or almond milk to create a dairy-free version that still offers a rich, creamy texture.

Is pumpkin puree necessary?

Absolutely. Pumpkin puree provides the authentic flavor and smooth texture that makes this fall drink so special. Ensure to use plain, unsweetened pumpkin puree for the best results.

What other toppings can I add to customize my pumpkin cream cold brew?

Try adding a sprinkle of cacao powder, crushed graham crackers, or even a drizzle of caramel or chocolate syrup. These tweaks add extra flavor and visual appeal.

8. Final Tips for Making the Best Pumpkin Cream Cold Brew

Always use high-quality cold brew for a strong, smooth base. Chill your pumpkin cream thoroughly before making your drink for maximum refreshment. Experiment with different spice levels and sweetness to find your perfect fall beverage.

9. Conclusion

In conclusion, the pumpkin cream cold brew is a delightful way to enjoy the flavors of autumn in a refreshing, coffee-forward way. This easy-to-make fall drink combines the boldness of cold brew with the sweet, spicy taste of pumpkin and comforting cream. Perfect for cozy mornings or entertaining guests, this Starbucks copycat recipe will quickly become a favorite in your seasonal beverage lineup. Embrace the flavors of fall and treat yourself to this visually stunning, delicious brew!