Name: Mom's Easy & Delicious Meatloaf: A Family Favorite!
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 ½ pounds ground beef (or mixture of beef, pork, or turkey); 1 cup breadcrumbs (panko or regular); 1 large onion, finely chopped; 2 cloves garlic, minced; 1/2 cup milk; 1 large egg; 2 tablespoons ketchup; 1 tablespoon Worcestershire sauce; Salt and pepper to taste; Optional: diced bell peppers or shredded cheese for added flavor

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Mom’s Easy & Delicious Meatloaf: A Family Favorite! 🍽️🥩✨

1. Introduction

If you’re searching for the best meatloaf that combines classic flavors with effortless preparation, you’ve come to the right place! This easy meatloaf recipe is perfect for busy weeknights and is guaranteed to become a family favorite. With simple ingredients and straightforward steps, you’ll master the art of making a moist, flavorful, homemade meatloaf that everyone will love. Whether you’re a seasoned cook or new to the kitchen, this recipe promises a delicious comfort food experience. For more tasty dinner ideas, check out our French Onion Meatloaf or Bacon Cheeseburger Meatloaf.

2. Ingredients for the Ultimate Homemade Meatloaf

1 ½ pounds ground beef (you can also mix ground pork or turkey)
1 cup breadcrumbs (panko or regular)
1 large onion, finely chopped
2 cloves garlic, minced
1/2 cup milk
1 large egg
2 tablespoons ketchup
1 tablespoon Worcestershire sauce
Salt and pepper to taste
Optional: diced bell peppers or shredded cheese for added flavor

For a variation on the classic, explore our Sweet & Sour Meatballs or our Mozzarella-Stuffed Meatballs for more family-friendly dinner options.

3. How to Make Mom’s Best Meatloaf: Step-by-Step Instructions

Preheat Your Oven

Set your oven to 350°F (175°C) and prepare a loaf pan or line a baking sheet with parchment paper for easy cleanup.

Mix the Ingredients

In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, garlic, milk, egg, ketchup, Worcestershire sauce, salt, and pepper. Mix everything thoroughly until well blended. For added flavor, consider mixing in some shredded cheese or diced peppers.

Shape and Bake

Transfer the meat mixture to your prepared loaf pan or shape it into a loaf on the baking sheet. Spread a thin layer of ketchup or your favorite glaze on top for a nice crust. Bake in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (70°C).

Rest and Serve

Allow the meatloaf to rest for 10 minutes before slicing. This helps keep it juicy and makes perfect slices. Serve with mashed potatoes or steamed vegetables for a complete family meal. Looking for side dish ideas? Visit our Chili Cheese Tater Tot Bake for some delicious accompaniments.

4. Tips for Perfect Homemade Meatloaf

Use a combination of ground meats for added richness.
Don’t overmix the ingredients to keep the meatloaf tender.
A top layer of ketchup or barbecue sauce enhances flavor and appearance.
Ensure the internal temperature hits 160°F for safety.
Leftovers can be stored in airtight containers for up to 3 days or frozen for longer storage.

5. Storage and Reheating Tips for Leftover Meatloaf

Wrap leftover slices tightly with plastic wrap or store in airtight containers. Refrigerate for up to 3 days or freeze for up to 3 months. To reheat, microwave on medium power until warmed through, or bake at 350°F (175°C) for about 15-20 minutes for best texture. Want to keep your leftovers fresh? Check out our Ninja SLUSHi Pro RapidChill Drink Maker to help chill drinks and keep your fridge organized!

6. Serving Suggestions for Your Delicious Meatloaf

This hearty dish pairs wonderfully with classic mashed potatoes, roasted vegetables, or a fresh green salad. For a more gourmet twist, try serving with our Red Velvet Cake Pops for a celebration dinner or a simple side of steamed green beans.

7. Variations and Flavored Twists on the Classic Meatloaf

Add diced cheese or a cheese sauce for extra richness.
Mix in chopped herbs like parsley or thyme for freshness.
Use turkey or chicken for a leaner version.
Top with crispy bacon strips for flavor and presentation.

8. Kitchen Tools That Make Making Homemade Meatloaf Easier

Ninja SLUSHi Pro RapidChill Drink Maker – Perfect for chilling beverages and keeping ingredients fresh while cooking.
Fullstar Ultimate Veggie Prep Master – Effortlessly chop vegetables or onions for your meatloaf filling.
Crock-Pot Family-Size Slow Cooker – Ideal for slow-cooking or keeping your meatloaf warm for serving.
CAROTE Premium 16pc Nonstick Cookware Set – Ensures even cooking and easy cleanup.

9. Conclusion

This easy meatloaf recipe captures the comforting flavors of a classic homemade dish, made simple for busy weeknights or weekend family dinners. With its moist texture, savory taste, and customizable options, it’s truly the best meatloaf you can make at home. Try this recipe today, and don’t forget to explore our additional tips and kitchen tools to elevate your cooking experience. Your family will thank you for this delicious, hearty meal!

Frequently Asked Questions (FAQs) about the Best Meatloaf

Can I use ground turkey or chicken instead of beef?

Yes, using ground turkey or chicken makes a leaner version. Just keep in mind that poultry can be less moist, so adding extra moisture or toppings can enhance flavor.

What are some healthy substitutions for the ingredients?

Use whole wheat breadcrumbs, low-sodium ketchup, and lean ground meats to make a healthier version. Incorporating vegetables like grated zucchini or carrots adds nutrition and moisture.

How long does it take to prepare and bake?

The prep time is approximately 15 minutes, with an hour of baking. Total time: about 1 hour and 15 minutes.

What dips or sauces go well with homemade meatloaf?

Classic ketchup, barbecue sauce, or a rich gravy complement the flavors beautifully. Try our homemade gravy recipe for an extra indulgence.

Can I freeze leftovers?

Absolutely. Once cooled, wrap slices tightly and freeze for up to 3 months. Reheat in the oven or microwave for best results.

Mom’s Easy & Delicious Meatloaf: A Family Favorite!