Ina Garten’s Ultimate Easy Meatloaf 🍽️🤤✨

1. Introduction

If you’re searching for the best meatloaf recipe that combines simplicity with incredible flavor, you’ve come to the right place. This easy meatloaf recipe inspired by Ina Garten promises moist, tender, and flavorful bites every time. Perfect for weeknight dinners or special occasions, this Ina Garten meatloaf is guaranteed to become a family favorite. Let’s walk through the steps to create this classic comfort food that’s as easy as it is delicious.

2. Ingredients for the Ultimate Easy Meatloaf

1 ½ pounds ground beef (or a mix of beef and pork)
1 cup bread crumbs
1 cup milk
2 large eggs
½ cup finely chopped onion
2 cloves garlic, minced
2 tablespoons Worcestershire sauce
2 tablespoons ketchup (plus extra for topping)
1 teaspoon dried thyme (or fresh, chopped)
Salt and freshly ground black pepper to taste

3. How to Make the Best Meatloaf: Step-by-Step Instructions

Prepare the Baking Pan and Oven

Preheat your oven to 350°F (175°C). Lightly grease a [loaf pan](https://amzn.to/4kL0N5h) or line a baking sheet with parchment paper for easy cleanup.

Mix the Ingredients

In a large mixing bowl, combine the ground meat, bread crumbs, milk, eggs, chopped onion, garlic, Worcestershire sauce, ketchup, thyme, salt, and pepper. Gently mix until all ingredients are evenly incorporated—but avoid overmixing, which can make the meatloaf dense.

Shape and Bake

Transfer the mixture into your prepared loaf pan or shape it into a loaf on the baking sheet. Spread a thin layer of ketchup over the top for added flavor and a beautiful glaze. Bake in the preheated oven for approximately 1 hour, or until the meatloaf reaches an internal temperature of 160°F (71°C).

Rest and Serve

Let the meatloaf rest for about 10 minutes before slicing. This helps retain its juices and makes it easier to serve slices that hold together beautifully.

4. Storage Tips for Leftover Easy Meatloaf

Store any leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage, wrap slices tightly in plastic wrap and freeze for up to 3 months. Reheat in the oven or microwave until warmed through for a quick meal.

5. Serving Suggestions for Your Perfect Meatloaf

Pair your easy meatloaf recipe with classic sides such as mashed potatoes, glazed carrots, or a fresh green salad. For an extra touch, serve with a dollop of tangy ketchup or homemade gravy. Looking for inspiration? Check out our hearty meatball baked mash for a complementary comfort meal.

6. FAQs About the Meatloaf Recipe

Can I make meatloaf ahead of time?

Absolutely! Prepare the meatloaf mixture, shape it, and refrigerate for up to 24 hours before baking. It saves time and allows flavors to meld together.

What substitutions can I use?

You can substitute ground turkey or chicken for a leaner option. Gluten-free bread crumbs work well if needed. Feel free to swap Worcestershire sauce for soy sauce for a different umami flavor.

How long does it take to cook?

The total cooking time is approximately 1 hour at 350°F (175°C). Always check the internal temperature to ensure doneness.

Is this recipe suitable for a low-carb diet?

This meatloaf can be adapted to low-carb diets by replacing bread crumbs with crushed almonds or cheese. It’s a flexible, hearty choice.

7. Kitchen Tools That You Might Need for This Recipe

CAROTE Premium 16pc Nonstick Cookware Set — Ensures even cooking and easy cleanup for baking your meatloaf.
Fullstar Ultimate Veggie Prep Master — Quickly chop onions and garlic for your meatloaf mixture.
Crock-Pot Family-Size Slow Cooker — Perfect for preparing side dishes or slow cooking other meal components.

KitchenAid Classic Iconic Stand Mixer — Makes mixing ingredients effortless and thorough.

8. Related Delicious Recipes to Try

Carrot Cake Banana Bread — A sweet treat perfect for dessert or snack time.
Cinnamon Apple Bread — For breakfast or brunch, pairing beautifully with hearty dishes like this meatloaf.

9. Conclusion

This Ina Garten’s Ultimate Easy Meatloaf recipe is your go-to for tender, flavorful comfort food that can be made quickly with simple ingredients. Whether you’re cooking for a busy weeknight or family gathering, this easy meatloaf recipe will become a treasured staple in your culinary repertoire. Happy cooking!

Ina Garten’s Ultimate Easy Meatloaf