Name: Family Favorite Meatloaf: Sweet & Savory Dinner with a Glaze!
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 1/2 pounds ground beef or turkey; 1 cup breadcrumbs; 1/2 cup grated Parmesan cheese (optional); 1 small onion, finely chopped; 2 cloves garlic, minced; 2 large eggs; 1/4 cup milk; Salt and pepper to taste; For the sweet and savory glaze:; 1/2 cup ketchup; 2 tablespoons brown sugar; 1 tablespoon apple cider vinegar; 1 teaspoon Worcestershire sauce

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Family Favorite Meatloaf: Sweet & Savory Dinner with a Glaze! 🍽️🍯

1. Introduction

If you’re searching for a comforting and satisfying meatloaf recipe that the whole family will love, look no further. This classic meatloaf recipe features a delicious sweet and savory glaze that gives it an irresistible flavor, making it perfect for family dinner ideas. Whether you’re a seasoned home cook or a beginner, this recipe is straightforward and produces a juicy, flavorful meatloaf every time. Let’s dive into how you can create this delicious comfort food in your own kitchen!

2. Ingredients Needed for the Meatloaf with Glaze

1 1/2 pounds ground beef or turkey
1 cup breadcrumbs
1/2 cup grated Parmesan cheese (optional)
1 small onion, finely chopped
2 cloves garlic, minced
2 large eggs
1/4 cup milk
Salt and pepper to taste
For the sweet and savory glaze:

1/2 cup ketchup
2 tablespoons brown sugar
1 tablespoon apple cider vinegar
1 teaspoon Worcestershire sauce

3. Step-by-Step Instructions for a Perfect Meatloaf

Preparing the Meat Mixture

In a large mixing bowl, combine the ground beef, breadcrumbs, grated Parmesan (if using), chopped onion, minced garlic, eggs, milk, salt, and pepper. Mix everything thoroughly until all ingredients are well incorporated. For a healthier twist, you can substitute ground turkey or chicken.

Shaping and Baking the Meatloaf

Preheat your oven to 375°F (190°C). Transfer the meat mixture into a loaf pan or shape it into a freeform loaf on a baking sheet lined with parchment paper. Bake for about 45-55 minutes, or until the internal temperature reaches 160°F.

Preparing the Sweet & Savory Glaze

While the meatloaf is baking, whisk together ketchup, brown sugar, apple cider vinegar, and Worcestershire sauce in a small bowl. Once the initial baking time is up, remove the meatloaf from the oven and spread the glaze evenly over the top.

Finishing and Serving

Return the meatloaf to the oven and bake for an additional 10-15 minutes, or until the glaze is bubbly and caramelized. Let it rest for a few minutes before slicing. Serve slices with your favorite sides and enjoy a hearty family dinner.

4. Storage Tips for Leftover Meatloaf

Store any leftover meatloaf in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave slices or reheat in the oven at 350°F until heated through. For longer storage, you can freeze individual slices or the entire loaf for up to 3 months.

5. Serving Suggestions to Elevate Your Meatloaf Dinner

Pair your meatloaf with classic sides like cornbread casserole, roasted vegetables, or a fresh green salad. The combination of the sweet and savory glaze complements mashed potatoes or steamed green beans perfectly. Add a slice of crusty bread and a glass of your favorite beverage for a complete hearty meal.

6. Frequently Asked Questions about the Best Meatloaf

Can I make this recipe with ground chicken or turkey?

Yes! This meatloaf works well with ground chicken or turkey as a leaner alternative. Just keep in mind that poultry may require a slightly longer cooking time to ensure it’s fully cooked and safe.

What are some healthy substitutions for traditional ingredients?

You can replace breadcrumbs with oats or almond flour for added health benefits. Use low-sugar ketchup or make your own glaze with honey or maple syrup for a more natural sweetness.

How long does it take to prepare and cook the meatloaf?

From start to finish, including preparation and baking, expect about 1 hour to 1 hour and 15 minutes. The active prep time is around 15-20 minutes.

7. Kitchen Tools That You Might Need for This Recipe

Enhance your cooking experience with high-quality kitchen tools. For instance, the Ninja SLUSHi Pro RapidChill Drink Maker makes drinks to perfectly complement your meal, while the Fullstar Ultimate Veggie Prep Master helps you chop ingredients quickly. For baking, a reliable CAROTE Premium Nonstick Cookware Set ensures easy cleanup and even cooking for your meatloaf and sides.

8. Related Recipes to Complement Your Family Dinner

9. Conclusion

This family favorite meatloaf with a sweet and savory glaze is a timeless comfort food that makes any meal special. With simple ingredients and easy steps, you can create a hearty, flavorful dish perfect for family dinner ideas. Serve it alongside delicious sides and enjoy a cozy night with loved ones. Don’t forget, experimenting with variations and substitutions can make this recipe your own. Happy cooking!

Family Favorite Meatloaf: Sweet & Savory Dinner with a Glaze!