Everything Bagel Seasoning Breakfast Potatoes: A Crispy, Flavor-Packed Air Fryer Recipe 🥔🧂✨
1. Introduction
If you’re looking for a delicious and easy way to elevate your breakfast, these everything bagel seasoning breakfast potatoes are the perfect solution. Combining the warm, savory flavors of everything bagel seasoning with crispy, fluffy potatoes, this air fryer recipe results in a fantastic morning dish that is quick to prepare and irresistibly flavorful. Whether you’re craving a hearty breakfast or a side dish for brunch, these seasoned potatoes are a must-try. They also make for a perfect addition to your meal prep plans and can be served with a variety of toppings and condiments.
2. Ingredients for Everything Bagel Seasoning Breakfast Potatoes
- 4 large potatoes (Yukon Gold or Russet)
- 2 tablespoons olive oil
- 1 tablespoon everything bagel seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional: fresh herbs like parsley or chives for garnish
3. Preparing Your Ingredients for Perfect Breakfast Potatoes
Cutting the Potatoes
Start by washing and peeling the potatoes if desired. Cut them into evenly sized cubes or wedges to ensure uniform cooking in the air fryer. The size of your cuts will influence how crispy your breakfast potatoes turn out, so aim for about 1-inch pieces for ideal crispness.
Seasoning Preparation
In a small bowl, mix the everything bagel seasoning, garlic powder, onion powder, salt, and pepper. This flavorful blend is the secret to elevating your breakfast potatoes and infusing them with that signature savory taste.
4. Step-by-Step #1: Cooking Your Breakfast Potatoes in the Air Fryer
Preheat and Toss
Preheat your air fryer to 400°F (200°C). Toss the potato pieces with olive oil and the seasoned spice mixture until evenly coated.
Cooking in the Air Fryer
Place the seasoned potatoes in the air fryer basket in a single layer. Cook for 15-20 minutes, shaking the basket halfway through, until the potatoes are golden brown and crispy on the outside but soft within. For more crispy results, you can cook longer, but keep an eye to prevent burning.
5. Tips for Making the Perfect Air Fryer Breakfast Potatoes
For consistently crispy breakfast potatoes, ensure your potato chunks are of uniform size. Feel free to experiment by adding chopped avocado or other toppings, such as shredded cheese or sour cream, after cooking.
6. Storage Tips and Reheating Ideas
Leftover breakfast potatoes can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer for a few minutes at 350°F until crispy again, or microwave for convenience. These potatoes also make a great addition to a breakfast hash or could be paired with your favorite sheet pan Greek chicken and veggies.
7. Serving Suggestions for Flavorful Breakfast Potatoes
Serve your seasoned breakfast potatoes alongside scrambled eggs, toasted bread, or your favorite breakfast meats like bacon or sausage. For a vibrant presentation, top with freshly chopped herbs such as parsley or chives. Want to make it a hearty meal? Add a fried egg on top or mix in some cooked turkey meatballs in marinara sauce for a savory twist.
8. FAQs about Everything Bagel Seasoning Breakfast Potatoes
Q: Can I make this recipe without an air fryer?
A: Yes, you can oven-bake the potatoes at 425°F (220°C) for approximately 25-30 minutes, flipping halfway through until crispy. Alternatively, you can pan-fry them in a skillet for a similar effect.
Q: Is everything bagel seasoning spicy?
A: Typically, everything bagel seasoning is flavorful but not spicy. However, some brands may include red pepper flakes, so check the label if you prefer a milder taste or want to add extra heat.
Q: How do I store leftover seasoned potatoes?
A: Keep leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in an air fryer or microwave for quick crispy results or warm comfort meal.
9. Conclusion
Experience the perfect combination of crispy textures and aromatic flavors with these everything bagel seasoning breakfast potatoes. This air fryer recipe is not only easy to prepare but also incredibly versatile—ideal for busy mornings or lazy brunches. Incorporate easy tips for better results, store leftovers conveniently, and enjoy a flavorful start to your day with this delightful dish. Don’t forget to explore other fabulous recipes like vegan options or hearty mains to complement your breakfast culinary adventures.
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Everything Bagel Seasoning Breakfast Potatoes
Enjoy a delicious and crispy start to your day with these flavorful Everything Bagel Seasoning Breakfast Potatoes. Perfectly seasoned and cooked in an air fryer, these potatoes are a quick and satisfying breakfast or side dish packed with savory flavors and crispy edges. Elevate your morning routine with this easy, healthy, and irresistibly tasty recipe that works great for meal prep or a weekend brunch.
- Total Time: 25-30 minutes
- Yield: 4 servings
Ingredients
- 4 large potatoes (Yukon Gold or Russet)
- 2 tablespoons olive oil
- 1 tablespoon everything bagel seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional: fresh herbs like parsley or chives for garnish
Instructions
- Preheat your air fryer to 400°F (200°C). Toss the potato cubes with olive oil and the seasoned spice mixture until evenly coated.
- Place the seasoned potatoes in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through, until potatoes are golden brown and crispy outside but tender inside.
- Optional: garnish with fresh herbs like parsley or chives before serving.
Notes
- Ensure potatoes are cut into uniform pieces for even crispness.
- You can substitute oven-baking at 425°F (220°C) for 25-30 minutes or pan-frying for similar results.
- Experiment with toppings like shredded cheese, sour cream, or avocado for added flavor.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Category: Breakfast, Side Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 150 Kcal
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
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