Name: Easy Shepherd's Pie with Ground Beef
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 lb ground beef; 1 onion, diced; 2 cloves garlic, minced; 1 cup mixed vegetables (peas, carrots, corn); 2 tablespoons tomato paste; 1 teaspoon Worcestershire sauce; 1 teaspoon dried thyme; Salt and pepper to taste; 4 cups mashed potatoes (prepared); 1/2 cup shredded cheese (optional)

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Easy Shepherd’s Pie with Ground Beef: A Classic Comfort Food Recipe 🍽️🥧🍖

1. Introduction

Unveil the ultimate comfort food with this easy shepherd’s pie with ground beef. This hearty casserole recipe is perfect for cozy family dinners, bringing together rich flavors and a creamy mashed potato topping. Whether you’re a seasoned home cook or a beginner, this simple shepherd’s pie will quickly become a household favorite. Its savory ground beef filling combined with fluffy mashed potatoes makes it a timeless dinner option that satisfies everyone at the table. Discover how to make this traditional shepherd’s pie in just a few steps, and enjoy a comforting casserole recipe that feels like a warm hug on a colder day.

2. Ingredients Needed for the Classic Shepherd’s Pie with Ground Beef

1 lb ground beef
1 onion, diced
2 cloves garlic, minced
1 cup mixed vegetables (peas, carrots, corn)
2 tablespoons tomato paste
1 teaspoon Worcestershire sauce
1 teaspoon dried thyme
Salt and pepper to taste
4 cups mashed potatoes (prepared)
1/2 cup shredded cheese (optional)

For even more delicious dinner ideas, explore other dinner recipes on our site, including quick and easy casseroles and hearty stews.

3. Step-by-Step Instructions for Making the Perfect Shepherd’s Pie

3.1. Cook the Ground Beef

Begin by heating a skillet over medium heat. Add the ground beef and cook until browned, breaking it apart with a spatula. Drain excess fat if necessary to keep the filling flavorful but not greasy.

3.2. Sauté the Vegetables and Aromatics

Add diced onions and minced garlic to the skillet with the beef. Cook until the onions are translucent and fragrant, about 3-4 minutes. Stir in the mixed vegetables and cook for another 2 minutes.

3.3. Add Flavorings and Simmer

Mix in tomato paste, Worcestershire sauce, dried thyme, salt, and pepper. Cook for 2-3 minutes to meld the flavors. If desired, you can add some beef broth or gravy to enhance the richness.

3.4. Assemble the Shepherd’s Pie

Transfer the beef mixture into a baking dish. Spread the prepared mashed potatoes evenly over the top. For a cheesy finish, sprinkle shredded cheese on the mashed potatoes.

3.5. Bake to Perfection

Bake in a preheated oven at 375°F (190°C) for 20-25 minutes, or until the top is golden brown and bubbling. Let it cool for a few minutes before serving.

4. Tips for Making the Best Shepherd’s Pie

Use mashed potatoes with a creamy consistency for a better topping.
Mix in some roasted garlic or cheese into the mashed potatoes for extra flavor.
Prepare the shepherd’s pie ahead of time; it reheats beautifully.
Feel free to swap ground beef for ground lamb or turkey for variation.

For more casserole inspirations, check out this creamy chicken pasta recipe that also makes a comforting meal.

5. Storage and Leftover Tips

Leftovers of this shepherd’s pie with ground beef can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until warmed through. To maintain the dish’s texture, avoid freezing the mashed potato topping, as it can become watery upon thawing.

6. Serving Suggestions for Shepherd’s Pie

This comfort food pairs wonderfully with a fresh side salad or steamed green beans. You can also serve it with some crusty bread or garlic bread for an added touch. For a variation, try topping the shepherd’s pie with a dollop of sour cream or a drizzle of gravy.

Looking for other filling dinner options? Explore this slow cooker beef and broccoli recipe for an easy twist on beef dishes.

7. Frequently Asked Questions About Shepherd’s Pie

What is shepherd’s pie made of?

Traditional shepherd’s pie is made with ground lamb, but this ground beef version is a popular alternative. It features a savory beef and vegetable filling topped with mashed potatoes.

Can I freeze shepherd’s pie?

Yes, you can freeze shepherd’s pie, but it’s best to freeze it before baking. Wrap tightly in plastic wrap and foil, then store for up to 3 months. Reheat thoroughly for the best taste.

What are some variations of shepherd’s pie?

Variations include using sweet potatoes for the topping, adding cheese, or incorporating different vegetables. For more ideas, see how to make a sweet potato shepherd’s pie as a healthier twist.

8. Additional Resources for Great Dinner Ideas

Enhance your meal planning with other delicious dishes like easy General Tso’s Chicken or one-pot creamy chicken and mushroom pasta. These recipes are perfect complements or alternatives to traditional comfort foods.

9. Conclusion

In summary, this easy shepherd’s pie with ground beef is a versatile and satisfying casserole recipe that embodies the essence of comfort food. Its simple ingredients and straightforward process make it a go-to meal for busy weeknights or weekend gatherings. By following the steps above, you can create a delicious, hearty dish that will impress family and friends alike. Don’t forget to customize with your favorite vegetables or toppings for a personalized touch. Enjoy making and sharing this classic shepherd’s pie that brings warmth and happiness to any table.

Easy Shepherd’s Pie with Ground Beef