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Colorful Halloween spider cookies on a festive plate with orange and black decorations in the background, showing shiny peanut butter cookies topped with chocolate candy eyes and eight licorice legs, textures from smooth peanut butter dough and glossy chocolate accents, styled casually with a fun spooky vibe.

Easy Peanut Butter Spider Cookies for Halloween Fun

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Simple and fun peanut butter spider cookies perfect for Halloween bringing kids and families together in the kitchen.

  • Total Time: 20 minutes
  • Yield: 12 cookies

Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup sugar
  • 1 egg
  • Chocolate candies (for eyes)
  • Licorice strips (for legs)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Mix peanut butter, sugar, and egg until smooth.
  3. Form dough into small balls and place on a baking sheet.
  4. Bake for 8-10 minutes until lightly golden.
  5. Allow to cool, then decorate with chocolate candies for eyes and licorice strips for legs to resemble spiders.

Notes

  • Use different colored candies for a variety of spooky effects.
  • Ensure cookies are fully cooled before decorating.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150 kcal Kcal
  • Sugar: 10 g
  • Sodium: 45 mg
  • Fat: 8 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 10 mg