Name: Easy Garlic Parmesan Meatballs: Your New Weeknight Favorite!
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian-American
Ingredients: 1 lb ground beef or turkey; ½ cup breadcrumbs; ¼ cup grated Parmesan cheese; 2 cloves garlic, minced; 1 large egg; ¼ cup chopped fresh parsley (optional); ½ teaspoon salt; ¼ teaspoon black pepper; ¼ teaspoon red pepper flakes (optional); ½ cup marinara sauce (for serving)

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Easy Garlic Parmesan Meatballs: Your New Weeknight Favorite! 🍝🧄🧀

1. Introduction

Looking for a delicious, quick, and crowd-pleasing meal? These Garlic Parmesan Meatballs are the perfect solution for busy weeknights or casual gatherings. Combining savory ground meat with aromatic garlic and rich Parmesan cheese, this classic meatball recipe is elevated with simple ingredients and fuss-free preparation. Whether served with pasta, rice, or as an appetizer, these easy meatball dinner options will become your go-to choice for satisfying meals.

2. Ingredients for the Garlic Parmesan Meatballs

1 lb ground beef or turkey
½ cup breadcrumbs
¼ cup grated Parmesan cheese
2 cloves garlic, minced
1 large egg
¼ cup chopped fresh parsley (optional)
½ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon red pepper flakes (optional for heat)
½ cup marinara sauce (for serving)

3. Step-by-Step Guide to Making Garlic Parmesan Meatballs

Prepare the Meatball Mixture

In a large mixing bowl, combine the ground meat, breadcrumbs, Parmesan cheese, minced garlic, egg, parsley, salt, black pepper, and red pepper flakes if using. Mix thoroughly until all ingredients are well incorporated.

Form the Meatballs

Using your hands or a cookie scoop, shape the mixture into evenly sized balls, about 1 to 1.5 inches in diameter. Place them on a baking sheet lined with parchment paper for easy cleanup.

Bake or Pan-Fry the Meatballs

For a healthier option, bake the meatballs at 400°F (200°C) for 18-20 minutes, or until cooked through and golden brown. Alternatively, heat a little oil in a skillet over medium heat, and cook the meatballs for about 10 minutes, turning occasionally to brown evenly.

Simmer in Marinara Sauce

If you prefer an extra flavorful dish, transfer cooked meatballs to a skillet with marinara sauce, and simmer on low for 10 minutes. This step infuses the meatballs with tomato and garlic goodness.

4. Storage Tips for Leftover Garlic Parmesan Meatballs

Allow the meatballs to cool completely, then store them in an airtight container in the refrigerator for up to 3 days. To reheat, microwave or warm them in a skillet until heated through. For longer storage, freeze the meatballs in a single layer on a baking sheet, then transfer to a resealable bag. They will keep well for up to 3 months.

5. Serving Suggestions for Your Garlic Parmesan Meatballs

Serve these flavorful meatballs over cooked pasta, zucchini noodles, or rice for a hearty meal. Drizzle with extra marinara sauce or a sprinkle of fresh parsley. For a low-carb option, platter with steamed vegetables or in lettuce wraps. Want to make the dish even more irresistible? Pair it with some decadent cheesecakes or brownies for a complete meal experience.

6. Frequently Asked Questions About Garlic Parmesan Meatballs

Can I use ground chicken or turkey instead of beef?

Absolutely! Ground chicken or turkey work beautifully and create a lighter meatball recipe. Just ensure they are cooked thoroughly.

What are some good substitutions for breadcrumbs?

You can use crushed oats, almond flour, or panko bread crumbs for added texture and flavor.

How long does it take to prepare and cook?

The entire process, from mixing to baking or frying, takes approximately 30-35 minutes, making it perfect for weeknight dinners.

7. Kitchen tools that you might need for this recipe

CAROTE Premium 16pc Nonstick Cookware Set — Make cleanup a breeze and cook your meatballs evenly with high-quality nonstick cookware.
Fullstar Ultimate Veggie Prep Master — Easily chop garlic and herbs to speed up preparation.
Ninja SLUSHi Pro RapidChill Drink Maker — Perfect for refreshing beverages to serve with your meal or for making chilled drinks to complement your dinner.

8. Related Recipes to Try

Cheesy Meatloaf Bites — Perfect appetizer pairing with your Garlic Parmesan Meatballs.
Monster Mac & Cheese — A cheesy compliment for your meal.
Teriyaki Chicken Meal Prep Bowls — For a variety of delicious dinner ideas.

9. Conclusion

In summary, these Garlic Parmesan Meatballs are a versatile, tasty, and easy-to-make dish that fits perfectly into any weeknight menu. With simple ingredients, straightforward steps, and endless serving options, they promise to be a hit at your dinner table. Try this easy meatball dinner and elevate your home-cooked meals today!

Easy Garlic Parmesan Meatballs: Your New Weeknight Favorite!