Name: Easy Cinnamon Swirl Banana Bread
Prep time: 15 min
Cook time: PT-488737H4M18S
Total time: 1 h 10 min
Cuisine: American
Ingredients: 3 ripe bananas, mashed; 1/2 cup (115g) unsalted butter, melted; 1 cup (200g) granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 2 cups (240g) all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 tablespoon ground cinnamon; 2 tablespoons brown sugar (for the cinnamon swirl)

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Easy Cinnamon Swirl Banana Bread 🍌✨ – A Homemade Delight

1. Introduction

If you’re searching for a comforting and aromatic treat, look no further than this homemade cinnamon swirl banana bread. Combining the natural sweetness of ripe bananas with a generous ribbon of cinnamon spill, this easy cinnamon swirl banana bread recipe promises moist, flavorful slices every time. Whether you’re a baking novice or a seasoned pro, this recipe is straightforward, quick to prepare, and guaranteed to impress your family and friends. Enhance your baking repertoire with this delightful twist on classic banana bread!

2. Ingredients for the Best Homemade Cinnamon Swirl Banana Bread

3 ripe bananas, mashed
1/2 cup (115g) unsalted butter, melted
1 cup (200g) granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 cups (240g) all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon ground cinnamon
2 tablespoons brown sugar (for the cinnamon swirl)

Optional toppings include chopped nuts or chocolate chips for extra texture and flavor. For a healthier twist, explore healthy banana bread recipes and see how you can adapt this Cinnamon Swirl Banana Bread recipe.

3. Step-by-Step Instructions for a Perfect Cinnamon Swirl Banana Bread

Preparing the Batter

Mix Wet Ingredients

In a large bowl, mash the ripe bananas until smooth. Add the melted butter, sugar, eggs, and vanilla extract. Whisk until well combined and creamy.

Combine Dry Ingredients

In a separate bowl, whisk together the flour, baking soda, salt, and ground cinnamon.

Fold in the Dry Ingredients

Gradually add the dry mixture to the wet ingredients. Stir gently until just combined; do not overmix to keep the bread moist and tender.

Create the Cinnamon Swirl

Mix the brown sugar and additional cinnamon in a small bowl. Set aside.

Assemble and Swirl

Pour half of the batter into a greased loaf pan. Sprinkle with half of the cinnamon-sugar mixture. Pour the remaining batter over the top and sprinkle with the rest of the cinnamon-sugar. Using a knife or skewer, gently swirl the layers to create a beautiful cinnamon swirl pattern.

Baking the Banana Bread

Bake in a preheated oven at 350°F (175°C) for 55-60 minutes or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack.

4. Storage Tips for Your Cinnamon Swirl Banana Bread

Store leftover homemade cinnamon swirl banana bread in an airtight container at room temperature for up to 2 days. For longer freshness, wrap tightly and refrigerate for up to a week. To enjoy later, slice and freeze it in zip-top bags; reheating slices in the microwave or toaster warms it all over again. For more storage ideas, check out our snack storage tips.

5. Delicious Serving Suggestions for Your Homemade Cinnamon Swirl Banana Bread

This banana bread is perfect on its own, but you can elevate it with a dollop of whipped cream, a drizzle of honey, or a smear of cream cheese. For breakfast, serve with a cup of hot coffee or tea. Pairing with zucchini banana oatmeal muffins or other baked goodies can make your brunch extra special.

6. FAQs About the Best Cinnamon Swirl Banana Bread

**Can I make this easy Cinnamon Swirl Banana Bread gluten-free?**

Yes, substitute all-purpose flour with a gluten-free flour blend. Be sure to check that the blend contains xanthan gum or add it separately to maintain the texture.

How do I know when the banana bread is fully baked?

Insert a toothpick into the center. If it comes out clean or with a few moist crumbs, your bread is ready. Baking time may vary depending on your oven and pan size.

Can I add nuts or chocolate chips?

Absolutely! Mix in chopped walnuts, pecans, or chocolate chips into the batter before baking for added flavor and texture.

How long does it take to prepare this cinnamon swirl banana bread?

The active prep time is approximately 10-15 minutes, with around 55-60 minutes baking time. Total time including cooling is roughly 1 hour and 15 minutes.

7. Kitchen tools that you might need for this recipe

KitchenAid Classic Iconic Stand Mixer — Perfect for mixing the batter evenly and effortlessly, ensuring your homemade cinnamon swirl banana bread is perfectly combined.
Cuisinart Compact Automatic Bread Maker — Simplify your baking process and get consistently fluffy results with this reliable bread maker.
JoyJolt Airtight Glass Food Storage Set — Keep your leftovers fresh and moist for days with high-quality storage containers.
Ninja SLUSHi Pro RapidChill Drink Maker — Perfect for sipping a refreshing beverage while enjoying your baked treat.

8. Final Tips for Baking Perfect Cinnamon Swirl Banana Bread

Ensure your bananas are very ripe for maximum sweetness and moisture. Do not overmix the batter to keep the bread light and tender. Swirling with cinnamon sugar creates that irresistible cinnamon flavor and attractive marbled appearance. Most importantly, enjoy each bite of this delicious homemade cinnamon swirl banana bread with your loved ones or as a comforting alone treat.

9. Conclusion

This homemade cinnamon swirl banana bread recipe is a delightful way to elevate your baking game. Its moist texture, aromatic cinnamon swirl, and approachable steps make it a must-try for any baker. Whether breakfast, snack, or dessert, this bread will quickly become a favorite in your home. Give it a try today and indulge in the comforting aroma and taste of a truly delicious banana bread!

Easy Cinnamon Swirl Banana Bread