Name: Crispy Smashed Potatoes: Your New Favorite Side Dish!
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1.5 pounds of small potatoes (baby potatoes or new potatoes); 2 tablespoons olive oil; Salt and pepper to taste; 1 cup shredded cheese (cheddar, mozzarella, or a blend); Fresh herbs like parsley or chives (optional); Garlic powder or fresh minced garlic (optional for added flavor)

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Crispy Smashed Potatoes: Your New Favorite Side Dish! 🥔✨

Crispy Smashed Potatoes: Your New Favorite Side Dish! 🥔✨

1. Introduction

If you’re searching for a delectable crispy smashed potatoes recipe that combines crunch and flavor, you’re in the right place! This irresistibly crispy side dish is perfect for weeknights or special gatherings. With their golden exterior and fluffy interior, cheesy smashed potatoes are sure to become a family favorite. Whether you prefer seasoned or cheesy, this dish provides a perfect blend of textures and tastes. Let’s discover how to prepare these delicious smashed potatoes recipe step by step!

2. Ingredients for Crispy Smashed Potatoes

1.5 pounds of small potatoes (baby potatoes or new potatoes)
2 tablespoons olive oil
Salt and pepper to taste
1 cup shredded cheese (cheddar, mozzarella, or a blend)
Fresh herbs like parsley or chives (optional)
Garlic powder or fresh minced garlic (optional for added flavor)

3. How to Prepare the Perfect Crispy Smashed Potatoes

Step 1: Cook the Potatoes

Start by boiling the small potatoes in salted water until they are tender but not falling apart, about 15-20 minutes. Drain well and let them cool slightly.

Step 2: Prepare the Baking Sheet

Line a baking sheet with parchment paper or lightly grease it with cooking spray. This will prevent sticking and promote even crisping.

Step 3: Smash the Potatoes

Place the cooked potatoes on the prepared baking sheet. Use the bottom of a glass or a potato masher to gently flatten each potato until it’s about 1/2-inch thick.

Step 4: Season and Oil

Brush or drizzle the smashed potatoes with olive oil. Sprinkle generously with salt, pepper, and optional garlic powder. For extra flavor, add freshly chopped herbs.

Step 5: Bake to Crisp

Bake in a preheated oven at 425°F (220°C) for 20-25 minutes, or until golden and crispy around the edges.

Step 6: Add Cheese and Finish

Remove from the oven, sprinkle with shredded cheese, and return to the oven for an additional 5 minutes until the cheese melts and gets bubbly. Garnish with fresh herbs if desired and serve hot!

4. Storage Tips for Leftover Smashed Potatoes

leftover cheesy smashed potatoes can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or air fryer for crispy results. Avoid microwaving for the best crunch.

5. Serving Suggestions

Serve these crispy smashed potatoes alongside grilled meats, salads, or a hearty main dish like air-fried chicken patties for a complete meal. They’re perfect as a snack or side for any gathering. For a more indulgent twist, add a dollop of sour cream or a drizzle of spicy aioli.

6. Tips to Make Your Smashed Potatoes Even Better

Use small potatoes to ensure a quick and uniform smash.
For extra crispiness, increase baking time or broil for a couple of minutes at the end.
Experiment with different cheeses like Parmesan or Monterey Jack for diverse flavors.
Add seasonings such as smoked paprika or cayenne for a spicy kick.

7. Frequently Asked Questions (FAQ) about Crispy Smashed Potatoes

Can I make smashed potatoes ahead of time?

Yes, you can boil and smash the potatoes in advance. Store them in the fridge, then bake just before serving to ensure crunchiness.

What are some good substitutions for cheese?

If you’re dairy-free, skip the cheese or sprinkle nutritional yeast for a cheesy flavor.

How long does it take to prepare and cook?

The entire process takes approximately 40-45 minutes: 15-20 minutes for boiling, 20-25 minutes for baking, and a few minutes for toppings.

Are smashed potatoes healthy?

They can be part of a healthy diet when prepared with minimal oil and served as a nutritious side dish.

8. Kitchen Tools that You Might Need for This Recipe

Fullstar Ultimate Veggie Prep Master: Streamline your vegetable prep and make smashing easier!
Ninja Air Fryer Pro Crisp & Roast 4-in-1: Achieve perfect crispification with this versatile appliance.
KitchenAid Classic Iconic Stand Mixer: Use it for mixing or making herb butter to accompany your smashed potatoes.

9. Conclusion

Now that you know how to make crispy smashed potatoes, it’s time to bring this smash potatoes recipe to life! Whether served as a side for your favorite steak, chicken, or fish, these cheesy smashed potatoes are bound to impress. Their irresistible crunch combined with the creamy interior makes them a top choice for any meal. Don’t forget to experiment with flavors and toppings to personalize this dish to your taste. Happy cooking!