Cinnamon Apple Drizzle Crumb Cake: A Decadent Fall Dessert 🍎✨🍰

1. Introduction

If you’re searching for a warm, aromatic dessert that combines the sweetness of fresh apples with a crunchy crumb topping, look no further than the Apple Crumb Cake. This irresistible baked good features tender apple slices infused with cinnamon, topped with a buttery crumb layer, and finished with a luscious drizzle. Perfect for fall gatherings or cozy weekends at home, this dessert recipe will quickly become a family favorite. Whether you’re a seasoned baker or a beginner, this homemade apple crumb cake is simple to prepare and guaranteed to impress.

2. Ingredients for the cinnamon apple drizzle crumb cake

2 cups of all-purpose flour
1 cup of granulated sugar
1 teaspoon of baking powder
½ teaspoon of baking soda
½ teaspoon of salt
1 teaspoon of ground cinnamon
1 cup of unsalted butter, cold and cubed
3 large apples, peeled and sliced (Granny Smith or Fuji work well)
½ cup of brown sugar
1 teaspoon of vanilla extract
½ cup of powdered sugar (for drizzle)
2–3 tablespoons of milk (for drizzle)

3. Step-by-step instructions to make the perfect apple crumb cake

Preheat the oven and prepare your baking pan

Preheat your oven to 350°F (175°C). Grease a 9-inch springform pan or a similar-sized baking dish with butter or non-stick spray.

Make the crumb topping

In a bowl, whisk together 1½ cups of flour, ½ cup of sugar, and a teaspoon of ground cinnamon. Add in the cold, cubed butter and use a pastry cutter or your fingers to work the butter into the dry ingredients until the mixture resembles coarse crumbs. Set aside.

Prepare the apple filling

In a large bowl, toss the sliced apples with brown sugar, vanilla extract, and a pinch of cinnamon. Set aside while you prepare the batter.

Mix the cake batter

In a separate bowl, combine the remaining flour, sugar, baking powder, baking soda, and salt. Add in the eggs, melted butter, and vanilla extract. Mix until just combined. Gently fold in the apple slices, ensuring they are evenly coated with batter.

Assemble and bake the cake

Pour the batter into the prepared pan, spreading it evenly. Sprinkle the crumb topping generously over the batter. Bake for 45–50 minutes or until a toothpick inserted in the center comes out clean.

Prepare the apple drizzle

While the cake is baking, prepare the drizzle by mixing powdered sugar with milk until smooth. Adjust the consistency as needed for a pourable glaze.

Finish with the drizzle and serve

Once the cake has cooled slightly, drizzle the apple glaze over the top. For a warm, comforting presentation, serve slices with a scoop of vanilla ice cream or a dollop of whipped cream. Enjoy your homemade Chocolate Chip Banana Muffins or explore other cozy desserts from our collection.

4. Storage tips for your apple crumb cake

Store leftovers in an airtight container at room temperature for up to 2 days. For longer storage, keep the cake in the refrigerator for up to 4 days. Reheat slices briefly in the microwave or oven before serving to enjoy them at their best.

5. Serving suggestions for apple crumb cake

This apple crumb cake pairs beautifully with a cup of hot coffee or a cold glass of milk. For a festive touch, serve with a drizzle of caramel sauce or extra apple slices. It’s an excellent choice for brunch, potlucks, or holiday dessert tables.

6. FAQs about apple crumb cake

Can I use different types of apples?

Yes, you can experiment with different apple varieties. Tart apples like Granny Smith give a nice contrast, while sweeter apples like Fuji or Honeycrisp add extra sweetness. Choose your favorite for the best flavor.

Is this recipe gluten-free?

Not in its current form, but you can substitute the all-purpose flour with a gluten-free baking mix or almond flour for a gluten-free version.

How long does it take to make this apple crumb cake?

From start to finish, the process takes approximately 1 hour, including preparation, baking, and cooling time.

Can I make this ahead of time?

Absolutely! Prepare the cake, store it properly, and add the drizzle just before serving for the freshest taste.

7. Kitchen tools that you might need for this recipe

CAROTE Premium 16pc Nonstick Cookware Set – Ensures even baking and easy cleanup for your cake baking adventures.
Fullstar Ultimate Veggie Prep Master – Makes slicing apples effortless and uniform for a professional presentation.
Ninja SLUSHi Pro RapidChill Drink Maker – Perfect for making refreshing beverages to enjoy with your dessert.

8. Additional tips for the best apple crumb cake

Use cold butter for the crumb topping to create a crunchy, flaky texture.
Chop apples into uniform slices so they cook evenly.
Adjust the sweetness of the drizzle by adding more or less powdered sugar and milk.

9. Conclusion

Indulge in the delightful flavors of this Apple Crumb Cake, a perfect combination of cinnamon-spiced apples, crunchy crumb topping, and a sweet drizzle. Whether for a special occasion or a simple weekend treat, this recipe offers comfort and satisfaction in every bite. Don’t forget to explore our other pumpkin cupcakes or fall baking favorites to expand your dessert repertoire. Happy baking!

Cinnamon Apple Drizzle Crumb Cake