🔥Carnivore Bacon Cheeseburger Pie: Savory & Simple! 🍔🥓🧀
1. Introduction
If you’re following the Carnivore Diet or craving a delicious Keto Cheeseburger Pie, this Carnivore Bacon Cheeseburger Pie is the ultimate comfort food that perfectly balances savory flavors with simple ingredients. Packed with crispy bacon, juicy beef, and melted cheese, this dish is a satisfying low-carb treat that’s perfect for quick weeknight dinners or weekend indulgence. In this article, we’ll guide you through making this savory pie from scratch, share helpful tips, and suggest kitchen tools to elevate your cooking experience.
2. Ingredients for the Carnivore Bacon Cheeseburger Pie
- 1 lb ground beef
- 8 slices bacon
- 1 cup shredded cheddar cheese
- 2 large eggs
- Salt and pepper to taste
- Optional: bacon bits for garnish, extra cheese for topping
This simple yet flavorful ingredient list makes the Carnivore Bacon Cheeseburger Pie a perfect addition to your carnivore recipes collection. For a more diverse flavor profile, check out our hearty casserole ideas.
3. Step-by-Step Instructions for Making the Carnivore Bacon Cheeseburger Pie
Prepare the Bacon and Ground Beef
Cook the bacon slices until crispy, then drain excess fat and chop into small pieces. In a skillet, brown the ground beef over medium heat until fully cooked, seasoning with salt and pepper. Combine the bacon bits with the ground beef for maximum flavor.
Mix Eggs and Cheese
In a bowl, whisk the eggs until well combined, then stir in the shredded cheddar cheese. This will serve as the rich, cheesy filling for your pie crust.
Assemble the Pie
In a greased baking dish or pie pan, layer the cooked beef and bacon mixture evenly. Pour the egg and cheese mixture over the top, spreading it out smoothly. Add extra cheese on top if desired for gooey goodness.
Bake the Cheeseburger Pie
Preheat your oven to 375°F (190°C). Bake the pie for 20-25 minutes, or until the top is golden and the cheese is bubbling. Let it rest for 5 minutes before slicing and serving.
4. Storage Tips for Leftover Carnivore Cheeseburger Pie
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in the oven or microwave until heated through. This makes it perfect for meal prep or quick leftovers for busy days.
5. Serving Suggestions and Variations
Serve your Carnivore Bacon Cheeseburger Pie with a side of crisp greens or keto-friendly vegetables for a balanced meal. For added flavor, sprinkle chopped fresh herbs like parsley or chives on top. Want more variety? Try adding sautéed mushrooms or jalapeños for extra spice.
For a different flavor twist, explore our meatloaf recipe or moist banana bread to diversify your low-carb meal options.
6. Frequently Asked Questions (FAQs) about Carnivore Bacon Cheeseburger Pie
Can I substitute the beef with other meats?
Yes, you can substitute ground beef with ground turkey, chicken, or even bacon bits for a different flavor profile.
Is this recipe suitable for the carnivore diet?
Absolutely! It contains only animal-based ingredients like beef, bacon, and eggs, making it an ideal carnivore diet recipe.
How long does it take to prepare and bake?
The total time, including preparation and baking, is approximately 40 minutes.
7. Essential Kitchen Tools for Making the Carnivore Bacon Cheeseburger Pie
Gear up for your cooking with these high-quality tools, designed to make your recipe prep efficient and enjoyable:
- CAROTE Premium 16pc Nonstick Cookware Set: Ensures easy release and cleaning of your baking dish and skillet for perfect results.
- Ninja SLUSHi Pro RapidChill Drink Maker: Ideal for preparing refreshing drinks alongside your savory pie.
- Crock-Pot Family-Size Slow Cooker: Perfect for preparing the meat filling in advance if you prefer slow-cooked flavors.
8. Related Recipes to Enhance Your Low-Carb Meal Plan
If you love this Carnivore Bacon Cheeseburger Pie, check out these tasty recipes that pair well with your main dish:
9. Conclusion
With its rich flavors and simple preparation, the Carnivore Bacon Cheeseburger Pie is a must-try for anyone embracing the Carnivore Diet Recipes or seeking a satisfying Keto Cheeseburger Pie. Its hearty ingredients and quick cooking time make it a perfect go-to for busy weeknights or weekend comfort food. Gather your ingredients, fire up your oven, and enjoy this savory masterpiece — it’s guaranteed to become a favorite in your low-carb recipe repertoire!
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Carnivore Bacon Cheeseburger Pie: Savory & Simple!
Discover the delicious and savory Carnivore Bacon Cheeseburger Pie, a quick and satisfying low-carb meal perfect for carnivore and keto diets. Crispy bacon, juicy beef, and melted cheese come together in a comforting, easy-to-make pie that’s ideal for weeknight dinners or weekend indulgence.
- Total Time: 35 minutes
- Yield: 4 servings
Ingredients
- 1 lb ground beef
- 8 slices bacon
- 1 cup shredded cheddar cheese
- 2 large eggs
- Salt and pepper to taste
- Optional: bacon bits for garnish, extra cheese for topping
Instructions
- Cook the bacon slices until crispy, drain excess fat, and chop into small pieces.
- Brown the ground beef in a skillet over medium heat, seasoning with salt and pepper. Mix in bacon bits.
- Whisk eggs in a bowl, then stir in shredded cheddar cheese to create the cheesy filling.
- Layer the cooked beef and bacon mixture in a greased baking dish or pie pan.
- Pour the egg and cheese mixture over the layered meat, spreading evenly. Add extra cheese if desired.
- Preheat oven to 375°F (190°C). Bake the pie for 20-25 minutes until golden and bubbly. Let rest for 5 minutes before serving.
Notes
- You can substitute ground beef with ground turkey or chicken for variation.
- To make ahead, prepare the filling in advance and bake when ready.
- For added flavor, sprinkle chopped herbs like parsley or chives on top before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Keto, Carnivore
Nutrition
- Serving Size: 1 slice (1/4 of pie)
- Calories: 460 Kcal
- Sugar: 1g
- Sodium: 780mg
- Fat: 36g
- Saturated Fat: 15g
- Unsaturated Fat: 19g
- Trans Fat: 0.5g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 125mg
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