Bourbon BBQ Bacon Cheeseburger Meatball Subs Ready in 30 Minutes

Bourbon BBQ Bacon Cheeseburger Meatball Subs Ready in 30 Minutes 🌟🍔🔥

1. Introduction

Looking for a delicious 30-minute meal that combines the savory flavors of a BBQ meatball sub with the crispy goodness of bacon and the juicy richness of a cheeseburger? This Bourbon BBQ Bacon Cheeseburger Meatball Subs recipe is the perfect solution for busy weeknights or weekend gatherings. With tender meatballs simmered in a smoky bourbon BBQ sauce, layered with melted cheese, crispy bacon, and served on soft hoagie rolls, this dish delivers explosive flavor in just half an hour! For additional quick and tasty recipes, check out our sweet potato ideas or explore other pudding options for dessert.

2. Ingredients for the Bourbon BBQ Bacon Cheeseburger Meatball Subs

• 1 pound ground beef
• 1/2 cup bread crumbs
• 1/4 cup grated Parmesan cheese
• 1 large egg
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 6 slices crispy bacon, chopped
• 1 cup bourbon BBQ sauce
• 4 hoagie rolls or sub buns
• 8 slices cheddar cheese
• Optional: sliced pickles, chopped onions, or jalapeños for topping

3. Preparing the Meatballs for the Flavorful BBQ Meatball Subs

Mix the Meatball Ingredients

In a large bowl, combine ground beef, bread crumbs, Parmesan cheese, egg, garlic powder, salt, and pepper. Mix thoroughly until all ingredients are evenly incorporated, creating a flavorful meat mixture. For more tips on perfect meatballs, visit our comprehensive steak and rice recipes.

Form the Meatballs

Shape the mixture into about 1 to 1.5-inch diameter meatballs. Aim for uniform size to ensure even cooking in a short time.

Sear the Meatballs

In a large skillet over medium-high heat, sear the meatballs until browned on all sides—about 2-3 minutes per side. This step adds flavor and texture to the BBQ meatball subs.

4. Cooking the Bourbon BBQ Sauce for the Perfectly Flavorful Meatball Sub

Prepare the Bourbon BBQ Sauce

In a saucepan, heat a cup of bourbon BBQ sauce over medium heat. You can add a splash of bourbon to deepen the smoky, sweet flavor. Simmer for 3-5 minutes until slightly thickened. For high-quality sauces, consider checking out the Ninja SLUSHi with RapidChill Technology for creating chilled drinks to enjoy with your meal.

Simmer the Meatballs in the Sauce

Once browned, add the meatballs to the sauce, cover, and simmer for about 10 minutes until cooked through, coated in a rich, smoky BBQ glaze.

5. Assembling the Bacon Cheeseburger Meatball Subs

Prepare the Buns

While the meatballs cook, slice the hoagie rolls lengthwise, leaving a hinge for stuffing. Lightly toast if desired for extra crunch.

Layer the Meatball Sub

Place 3-4 meatballs with plenty of bourbon BBQ sauce into each bun. Top with two slices of cheddar cheese, allowing it to melt slightly with the warmth of the meatballs.

Add Crispy Bacon and Toppings

Sprinkle chopped bacon over the cheese layer. Optional toppings like sliced pickles, onions, or jalapeños can be added for extra flavor and crunch.

6. Serving Suggestions for the Ultimate BBQ Meatball Sub

Serve these bacon cheeseburger style meatball subs hot, paired with a side of crispy fries or a light salad. For a more filling meal, add a cold beverage or a homemade coleslaw for added freshness. The combination of smoky BBQ, juicy meatballs, and crispy bacon ensures each bite is packed with irresistible flavor. If you love grilling, check out our Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Grill & Smoker for outdoor cooking adventures.

7. Storage Tips to Keep Your Meatball Subs Fresh

If you have leftovers, store dismantled components separately in airtight containers: cooked meatballs with sauce and buns with toppings. Reheat the meatballs in the microwave or on the stovetop, and toast the buns before serving to keep them fresh and flavorful. These 30-minute meal leftovers are perfect for quick weekday lunches or next-day snacks. For prep convenience, consider using a Clever Fox Recipe Book Spiral to keep track of your favorite recipes.

8. Conclusion

With this Bourbon BBQ Bacon Cheeseburger Meatball Subs recipe, you can enjoy a delectable BBQ meatball sub that combines the best elements of a cheeseburger and smoky BBQ flavor—all in just 30 minutes! The quick preparation, rich flavors, and satisfying ingredients make this 30-minute meal both effortless and impressive. Perfect for busy weeknights or casual gatherings, these meatball subs are sure to become a favorite in your recipe collection.

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