Name: Baked Ziti with Ricotta and Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Italian-American
Ingredients: 1 pound of ziti or penne pasta; 1 pound of Italian sausage (mild or spicy); 1 jar of marinara sauce (around 24 ounces); 1 cup of ricotta cheese; 2 cups of shredded mozzarella cheese; 1/2 cup of grated Parmesan cheese; 2 cloves of garlic, minced; 1 small onion, chopped; 1 tablespoon of olive oil; Fresh basil or parsley for garnish; Salt and pepper to taste

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Baked Ziti with Ricotta and Sausage 🍝🧀🔥

1. Introduction

Discover the ultimate comfort food with this delicious baked ziti recipe, perfect for a hearty family dinner or a cozy weekend meal. Combining creamy ricotta, savory sausage, and perfectly cooked pasta, this pasta bake delivers layers of flavor and a satisfying texture. Whether you’re a seasoned cook or a beginner, this baked ziti is easy to prepare and sure to become a family favorite. Plus, with its cheesy and hearty profile, it’s a fantastic option that can be customized with your preferred ingredients and spices.

2. Ingredients for the baked ziti with Ricotta and Sausage

1 pound of ziti or penne pasta
1 pound of Italian sausage (mild or spicy)
1 jar of marinara sauce (around 24 ounces)
1 cup of ricotta cheese
2 cups of shredded mozzarella cheese
1/2 cup of grated Parmesan cheese
2 cloves of garlic, minced
1 small onion, chopped
1 tablespoon of olive oil
Fresh basil or parsley for garnish
Salt and pepper to taste

3. Preparing the ingredients for the pasta bake

Boil the pasta

Cook the pasta in a large pot of boiling salted water until al dente. Drain and set aside. For a flavorful twist, you might want to check out our bruschetta with tomato and basil for a refreshing side to this dish.

Cook the sausage

In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, sauté until fragrant. Add the Italian sausage, breaking it apart with a spoon, and cook until browned and cooked through. Season with salt and pepper.

Prepare the sauce mixture

Add marinara sauce to the cooked sausage mixture, stirring well to combine. Let it simmer for a few minutes to meld the flavors.

4. Assembling the baked ziti with ricotta and sausage

Combine everything

In a large mixing bowl, stir the cooked pasta, sausage marinara sauce, and ricotta cheese. Mix until evenly coated. For a richer flavor, consider adding some grated Parmesan cheese during this step. Transfer the mixture into a greased baking dish.

Add cheese layers

Sprinkle the shredded mozzarella cheese evenly over the top. For an extra cheesy bake, you might want to check out some bakery-style scones for a delightful accompaniment.

5. Baking tips for a perfect pasta bake

Bake the baked ziti at 375°F (190°C) for about 25-30 minutes or until the cheese is bubbly and golden. If you prefer a crispy top, broil for an additional 2-3 minutes. Let it rest for 5 minutes before serving to allow the flavors to settle.

6. Storage and reheating suggestions for the pasta bake

Allow the baked ziti to cool completely before storing in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in short bursts or bake in the oven at 350°F (175°C) until warmed through. For extra convenience, check out loaded cauliflower bake recipes for healthy side dish ideas.

7. Serving options and pairing ideas for baked ziti

This baked ziti pairs beautifully with a crisp green salad, such as our southern fried chicken, or a slice of garlic bread. To add a refreshing touch to your Italian-inspired meal, serve with a glass of sparkling water or a light white wine. For dessert, consider a classic key lime pie.

8. FAQs about baked ziti

What is baked ziti?

baked ziti is a popular Italian-American pasta bake that involves combining cooked pasta with marinara sauce, cheeses, and often meat, then baking until bubbly and golden. It’s a hearty, family-friendly pasta bake perfect for gatherings and weeknight dinners.

Can I make baked ziti ahead of time?

Absolutely! Prepare the baked ziti several hours in advance, cover, and refrigerate. Bake it later when ready to serve. This makes it a convenient option for busy households or entertaining guests.

Can I customize baked ziti?

Yes! Feel free to swap out the sausage for ground beef, turkey, or vegetarian alternatives. You can also add vegetables like spinach, bell peppers, or mushrooms for extra nutrition. Experimenting with different cheeses can also elevate the flavor.

9. Conclusion

In summary, baked ziti with ricotta and sausage is a comforting, versatile, and delicious meal that everyone will love. Its rich flavors, cheesy goodness, and easy preparation make it an ideal choice for both busy weeknights and large family dinners. With simple ingredients and straightforward steps, you can create a memorable pasta bake that delights your taste buds. For more tasty recipes, visit our collection of meals for all occasions and elevate your home-cooked meals today!

Baked Ziti with Ricotta and Sausage