Ingredients
Scale
- 1 large head of broccoli, cut into florets
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: red pepper flakes for a bit of heat
Instructions
- Wash the broccoli florets thoroughly and pat dry.
- Preheat your oven to 400°F (200°C).
- Toss the broccoli with olive oil, garlic powder, salt, and pepper in a large bowl until evenly coated.
- Sprinkle grated Parmesan cheese over the broccoli and gently toss to distribute.
- Spread the broccoli in a single layer on a baking sheet.
- Bake for 15-20 minutes or until tender and golden brown.
Notes
- Don’t overcrowd the pan to avoid steaming.
- Use freshly grated Parmesan for best flavor.
- Adjust seasonings to taste; try adding more spices or red pepper flakes for heat.
- Broil for extra crispiness for the last 1-2 minutes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 120 Kcal
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg