Apple Cinnamon Quinoa

Apple Cinnamon Quinoa: A Wholesome and Heartwarming Delight ๐ŸŽ๐Ÿš๐Ÿ‚

1. Introduction

Looking for a nutritious and comforting meal to brighten your day? This apple cinnamon quinoa recipe is the perfect choice! Combining the wholesome goodness of quinoa with the sweet, inviting warmth of apples and cinnamon, this dish is a delightful way to kickstart your morning, enjoy a light yet fulfilling lunch, or even serve as a guilt-free, healthy dessert. Packed with protein, fiber, and a wealth of essential nutrients, this quinoa with apple and cinnamon is not only irresistibly delicious but also incredibly beneficial for your overall health and well-being. Planning a family breakfast? Consider adding this to the menu, alongside delightful options such as Coconut Chia Yogurt Parfait or fluffy Coconut Flour Waffles. Whether youโ€™re a seasoned culinary expert or just beginning your journey in the kitchen, this incredibly easy-to-follow recipe will expertly guide you through the simple steps to create a flavorful and wonderfully satisfying healthy apple quinoa dish that the entire family will absolutely love. This delicious dish falls perfectly under the breakfast category. So, letโ€™s dive right into the simple steps to make this amazing cinnamon apple quinoa salad that weโ€™re confident will quickly become a new and cherished favorite in your kitchen!

Deliciously styled Apple Cinnamon Quinoa ready to enjoy, perfect for a healthy meal.

2. Health Benefits of Apple Cinnamon Quinoa

Before we jump into the nitty-gritty of the recipe, letโ€™s take a moment to talk about exactly why this amazing apple cinnamon quinoa recipe is so incredibly good and beneficial for you! Quinoa stands out as a complete protein, which means it contains all nine of the essential amino acids that our bodies need but cannot produce on their own. Moreover, itโ€™s an outstanding source of dietary fiber, which plays a key role in aiding healthy digestion and helps keep you feeling wonderfully full and satisfied for longer. If you are a quinoa lover, check this quinoa recipes! Apples, on the other hand, are brimming with essential vitamins and powerful antioxidants, which help protect your body from damage. Cinnamon boasts impressive anti-inflammatory properties and can even assist in regulating blood sugar levels, making it an excellent addition to your diet. Together, these powerhouse ingredients create a truly exceptional dish that actively supports your overall health and well-being. Enjoying quinoa with apple and cinnamon regularly can significantly contribute to a well-rounded and balanced diet, paving the way for a healthier and happier lifestyle. If this dish sounds great, you might also enjoy our Grilled Peach Salad for another fruity and healthy option.

3. Ingredients Youโ€™ll Need

  • 1 cup quinoa, rinsed
  • 2 cups water or milk (dairy or non-dairy)
  • 2 medium apples, diced
  • 1 teaspoon ground cinnamon
  • 2 tablespoons maple syrup or honey (optional)
  • 1/4 cup chopped nuts (such as walnuts or pecans, optional)
  • Pinch of salt

4. Step-by-Step Instructions

1. Cook the Quinoa

Start by thoroughly rinsing the quinoa under a stream of cold water using a fine-mesh sieve. This crucial step helps to remove any residual bitterness and ensures a more pleasant taste. In a medium-sized saucepan, combine the carefully rinsed quinoa with 2 cups of water or milk, depending on your preference. Add a small pinch of salt to enhance the flavors and bring the mixture to a boil over medium-high heat. Once boiling, immediately reduce the heat to low to maintain a gentle simmer. Cover the saucepan tightly with a lid and allow the quinoa to cook undisturbed for approximately 15-20 minutes, or until all of the liquid has been fully absorbed and the quinoa grains appear light and fluffy. This ensures your healthy apple quinoa dish has a perfect base.

Rinsing and cooking quinoa for Apple Cinnamon Quinoa recipe.

2. Prepare the Apples

While the quinoa is gently cooking on the stove, take this time to prepare the apples. Carefully dice the apples into small, uniform, bite-sized pieces. You have the flexibility to use any type of apple you personally prefer; however, varieties such as Honeycrisp, Gala, or Fuji apples are highly recommended. These particular apple varieties boast a naturally delightful sweetness and contribute a wonderful, satisfying texture to your delectable cinnamon apple quinoa salad. Once diced, set the prepared apples aside until the quinoa has finished cooking and is ready to be combined with the other ingredients.

Diced apples and cinnamon prepared for Apple Cinnamon Quinoa dish.

3. Combine Ingredients

Once the quinoa is fully cooked, carefully remove it from the heat source and gently fluff it with a fork. This helps to separate the grains and prevent them from clumping together. Add the beautifully diced apples and ground cinnamon to the cooked quinoa. If you prefer a sweeter, more indulgent dish, drizzle in a touch of pure maple syrup or raw honey, adjusting the amount to perfectly suit your personal taste preferences. Mix all of the ingredients together thoroughly, ensuring that the apples and cinnamon are evenly and uniformly distributed throughout the quinoa. This essential step brings together all of the core flavors of the apple cinnamon quinoa recipe, creating a harmonious and delicious blend.

Combining cooked quinoa with apples and cinnamon for Apple Cinnamon Quinoa recipe.

4. Garnish and Serve

Transfer the now wonderfully combined apple cinnamon quinoa to a serving bowl of your choice. Sprinkle a generous amount of chopped nuts, such as crunchy walnuts or pecans, on top for added texture and enhanced flavor. Serve the dish warm or cold, depending on your individual preference and the time of year. This incredibly versatile dish can be enjoyed as a comforting breakfast, a quick and nutritious snack, or even a light and satisfying dessert after a meal. So, go ahead and enjoy your incredibly delicious and healthy apple quinoa dish! If you like to try new things, you can take a look at this similar recipe.

Serving bowl with Apple Cinnamon Quinoa and nuts, ready for serving.

5. Variations and Tips

  • Add a handful of plump raisins or dried cranberries for an extra burst of sweetness and chewy texture.
  • Substitute the ground cinnamon with apple pie spice for a more complex and warm flavor profile.
  • Mix in a tablespoon of nutritious chia seeds for added nutrients, such as omega-3 fatty acids and fiber, as well as to create a slightly thicker consistency. Maybe try to add it to this Berry chia jam!
  • For an even creamier and more indulgent dish, use your favorite type of milk (such as almond milk, soy milk, or dairy milk) instead of water when cooking the quinoa.
  • If youโ€™re carefully watching your sugar intake, feel free to omit the maple syrup or honey altogether, or opt for a natural sugar substitute, such as stevia or erythritol.

6. Serving Suggestions

This apple cinnamon quinoa recipe is exceptionally versatile and can be served in a wide variety of ways to suit your personal preferences and schedule. Enjoy it as a warm and comforting breakfast on a chilly morning to start your day off right, pack it as a light and refreshing lunch to keep you energized throughout the afternoon, or serve it as a satisfying and guilt-free dessert after a delicious dinner. It also makes a fantastic snack to keep you feeling full and prevent those mid-day energy crashes. For a heartier and more substantial meal, consider adding a dollop of creamy Greek yogurt or a sprinkle of crunchy granola on top just before serving.

7. Storage Instructions

To properly store any leftovers of your delicious quinoa with apple and cinnamon, first allow it to cool completely to room temperature before transferring it to an airtight container. Once cooled, store the container in the refrigerator for up to 3-4 days. When youโ€™re ready to enjoy it again, reheat the quinoa gently in the microwave or on the stovetop over low heat, adding a splash of water or milk if needed to loosen it up and restore its original creamy consistency. Itโ€™s a fantastic make-ahead dish for busy weeks! If you are looking for a meal to make ahead, check this Roasted Red Pepper Soup recipe!

8. Nutritional Information (Approximate)

Per serving (based on 4 servings):

  • Calories: 250
  • Protein: 8g
  • Fiber: 5g
  • Carbohydrates: 40g
  • Fat: 5g

Note: Nutritional information may vary based on specific ingredients and portion sizes. For a different kind of light meal, see our recipes for Baked Stuffed Tomatoes or Broiled Salmon with Dill!

9. Conclusion

This apple cinnamon quinoa recipe is a truly delightful and highly nutritious addition to any well-rounded meal plan. Its inherent simplicity, masterfully combined with its numerous health benefits and undeniably delicious taste, makes it a surefire winner for anyone looking to incorporate more wholesome and nourishing foods into their daily diet. Whether you choose to call it quinoa with apple and cinnamon, a healthy apple quinoa dish, or a cinnamon apple quinoa salad, this versatile and satisfying recipe is guaranteed to satisfy your cravings while providing your body with essential nutrients. So, get into the kitchen, start cooking, and enjoy this absolutely fantastic dish today!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Deliciously styled Apple Cinnamon Quinoa ready to enjoy, perfect for a healthy meal.

Apple Cinnamon Quinoa

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Apple Cinnamon Quinoa is a nutritious and comforting dish that combines the goodness of quinoa with sweet apples and warm cinnamon. Itโ€™s packed with protein, fiber, and essential nutrients, making it perfect as a breakfast, light lunch, or healthy dessert.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup quinoa, rinsed
  • 2 cups water or milk (dairy or non-dairy)
  • 2 medium apples, diced
  • 1 teaspoon ground cinnamon
  • 2 tablespoons maple syrup or honey (optional)
  • 1/4 cup chopped nuts (such as walnuts or pecans, optional)
  • Pinch of salt

Instructions

  1. Rinse the quinoa under cold water. In a medium saucepan, combine rinsed quinoa, water or milk, and a pinch of salt, then bring to a boil.
  2. Reduce heat to low, cover, and simmer for 15-20 minutes until liquid is absorbed and quinoa is fluffy.
  3. While quinoa cooks, dice the apples into bite-sized pieces. Set aside.
  4. Once quinoa is cooked, remove from heat and fluff with a fork. Add diced apples and cinnamon, mixing well. Drizzle with maple syrup or honey if desired.
  5. Transfer to a serving bowl and garnish with chopped nuts. Serve warm or cold.

Notes

  • Add raisins or dried cranberries for extra sweetness.
  • Substitute apple pie spice for a more complex flavor.
  • Mix in chia seeds for added nutrients.
  • Use milk for a creamier texture.
  • Omit sweeteners if watching sugar intake.
  • Author: Luna Saunders
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Breakfast, Dessert
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free, Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 250 Kcal
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 8g
  • Cholesterol: 0mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star