Air Fryer Brussels Sprouts with Bacon: A Crispy, Savory Vegetable Side Dish 🥓🥦🔥

1. Introduction

If you’re searching for a delicious and easy air fryer brussels sprouts recipe that combines crispy texture with smoky bacon flavor, you’ve come to the right place. This vegetable side dish is perfect for weeknight dinners or special gatherings, offering a delightful balance of healthy greens and indulgent bacon. Cooking brussels sprouts in the air fryer ensures they come out tender on the inside with irresistibly crispy edges, making this bacon recipe a crowd favorite. Plus, it’s quick to prepare and packed with flavor, transforming simple vegetables into a gourmet treat.

2. Ingredients for Air Fryer Brussels Sprouts with Bacon

1 pound fresh brussels sprouts, trimmed and halved
4 slices bacon, chopped into small pieces
1 tablespoon olive oil
Salt and freshly ground black pepper to taste
Optional: garlic powder, lemon juice, or parmesan cheese for extra flavor
Fresh herbs like thyme or parsley for garnish

3. How to Make Air Fryer Brussels Sprouts with Bacon

Preparation of Ingredients

Start by washing and trimming the brussels sprouts, then cut them in half to ensure even cooking. Chop the bacon into small pieces for crispy bits that will enhance the flavor.

Crisping Bacon in the Air Fryer

Place chopped bacon into the air fryer basket and cook at 400°F (200°C) for about 5-6 minutes, until crispy. Remove and drain excess grease on paper towels. Keep the bacon warm or set aside for addition later.

Cooking Brussels Sprouts

In a bowl, toss the halved brussels sprouts with olive oil, salt, pepper, and optional seasonings like garlic powder. Add the cooked bacon and mix well. Transfer the mixture to the air fryer basket, spreading evenly.

Air Frying Process

Set your air fryer to 375°F (190°C) and cook the brussels sprouts for 12-15 minutes. Shake the basket halfway through for even crispiness. The result should be tender, browned edges, and crispy bacon bits—making this air fryer brussels sprouts dish irresistibly delicious.

4. Variations for Your Bacon and Brussels Sprouts Recipe

Add a squeeze of fresh lemon juice before serving for a bright flavor boost.
Sprinkle with grated parmesan or nutritional yeast for a cheesy touch.
Use maple syrup or honey for a sweet glaze that complements the smoky bacon.
Incorporate minced garlic or red pepper flakes for added heat and aroma.

5. Storage Tips for Leftover Brussels Sprouts with Bacon

Store leftover air fryer brussels sprouts in an airtight container in the refrigerator for up to 2 days. To reheat, use the air fryer at 350°F (175°C) for 3-4 minutes to restore their crispiness. Avoid microwaving if you want to maintain the crunchy texture.

6. Serving Suggestions for This Vegetable Side Dish

This versatile vegetable side dish pairs beautifully with roasted meats like chicken, beef, or pork. It also works well alongside pasta dishes or as part of a brunch spread. For a complete meal, consider serving it with a fresh Caesar salad or a light soup like chicken noodle soup.

7. Frequently Asked Questions about Air Fryer Brussels Sprouts with Bacon

Can I make this recipe vegetarian?

Absolutely! Skip the bacon or substitute it with smoked tempeh or vegan bacon to create a vegetarian version of this vegetable side dish.

How do I get the Brussels sprouts extra crispy?

Ensure they are thoroughly tossed with oil and cook at a high temperature (375°F). Shake the basket halfway through cooking to promote even browning. Using fresh brussels sprouts also helps achieve better crispiness.

Can I prepare this ahead of time?

Yes, you can assemble the ingredients in advance. Reheat in the air fryer at 350°F to bring back the crispiness and enjoy as a fresh, hot side.

8. Conclusion

Incorporating this air fryer brussels sprouts with bacon into your meal rotation offers a quick, flavorful, and satisfying vegetable side dish. Its crispy texture and smoky flavor make it a perfect addition to any dinner table, impressing family and guests alike. Whether you’re a fan of classic bacon recipes or seeking a healthy yet indulgent vegetable side dish, this recipe is sure to become a staple in your kitchen. Don’t forget to explore more delicious recipes like gnocchi with sage butter sauce or Hawaiian macaroni salad to complement your meals!