Mediterranean Chicken and Rice Bowl

Mediterranean Chicken and Rice Bowl: A Flavorful and Healthy Dinner 🥗🍗🍚

1. Introduction

Discover how to prepare a delicious, nutritious, and visually stunning Mediterranean chicken and rice bowl—your perfect choice for a healthy dinner. This recipe combines tender grilled chicken, fluffy rice, and fresh vegetables, all infused with vibrant Mediterranean flavors. Whether you’re looking to impress guests or enjoy a wholesome meal at home, this rice bowl is the ultimate Mediterranean chicken dish that balances taste and health effortlessly. Embrace the fresh ingredients, aromatic herbs, and colorful presentation for a satisfying Mediterranean-inspired experience in every bite.
A realistic image of a Mediterranean Chicken and Rice Bowl in a kitchen setting with ingredients like grilled chicken, rice, tomatoes, and cucumbers, displayed on a kitchen counter with utensils and tiles in the background.

2. Ingredients for a Mediterranean Chicken and Rice Bowl

To create this flavorful Mediterranean chicken rice bowl, gather the following ingredients:
  • 2 boneless, skinless chicken breasts
  • 1 cup basmati or jasmine rice
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced
  • 1/4 cup Kalamata olives, pitted
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • Juice of 1 lemon
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • Fresh parsley or basil for garnish
  • Salt and pepper to taste

3. Preparing the Mediterranean Chicken for the Rice Bowl

Step 1: Marinate the Chicken In a small bowl, mix 1 tablespoon olive oil, lemon juice, minced garlic, oregano, thyme, salt, and pepper. Coat the chicken breasts thoroughly with the marinade. Cover and refrigerate for at least 30 minutes to enhance flavor and tenderness. For more marinading tips, check out our pasta al pesto sauce for ideas on seasoning your proteins.

4. Cooking the Rice and Chicken to Perfection

**Cooking the Rice:** 1. Rinse the rice under cold water until the water runs clear. 2. In a medium saucepan, combine the rice with 2 cups of water and a pinch of salt. 3. Bring to a boil, then reduce the heat to low, cover, and simmer for 15 minutes until the rice is tender and fluffy. 4. Remove from heat and let it sit, covered, for 5 minutes. **Grilling the Chicken:** 1. Preheat your grill or grill pan over medium-high heat. 2. Remove the chicken from the marinade and grill for about 6-7 minutes per side or until fully cooked and juices run clear. 3. Let the chicken rest for a few minutes, then slice into strips. For convenience, consider using a Ninja SLUSHi with RapidChill Technology for chilled drinks during your meal preparation or a Fullstar Vegetable Chopper to prepare your vegetables quickly.

5. Assembling the Mediterranean Chicken and Rice Bowl

Step 1: Base Layer Start by placing a generous serving of fluffy cooked rice in the bowl. Step 2: Add Grilled Chicken Arrange the sliced grilled chicken on top of the rice, ensuring each serving gets a good portion of chicken. Step 3: Garnish with Fresh Vegetables and Cheese Top with halved cherry tomatoes, sliced cucumbers, and Kalamata olives. Sprinkle crumbled feta cheese over the top and garnish with freshly chopped parsley or basil. For more flavorful ideas on healthy desserts that complement your meal, consider adding a side of fresh fruit, like our healthy strawberry applesauce.

6. Storage Tips for Leftover Mediterranean Chicken and Rice Bowl

Store any leftovers in an airtight container within the refrigerator for up to 3 days. To keep the fresh flavors, add the vegetables and feta just before serving. Avoid freezing, as the texture of the vegetables and feta might change. For quick cleanup, use glass storage containers to keep ingredients fresh for longer.

7. Serving Suggestions & Tips to Enhance Your Rice Bowl

Serve your Mediterranean chicken and rice bowl with a side of warm pita bread or a crisp green salad for a complete meal. Drizzle extra lemon juice or a splash of olive oil for added flavor. For a spicy kick, add a sprinkle of red chili flakes or a dollop of hummus. This dish pairs beautifully with chilled white wine or sparkling water infused with lemon and mint. Enhance your kitchen setup using a smart double oven for effortless meal preparation or a Ninja Air Fryer Pro to crisp up vegetables or make healthier sides.

8. Frequently Asked Questions about Mediterranean Chicken Rice Bowl

What makes this recipe a healthy dinner?

This Mediterranean chicken rice bowl is classified as a healthy dinner because it features lean protein from grilled chicken, fiber-rich rice, and fresh vegetables, all prepared with heart-healthy olive oil. It offers a balanced mix of nutrients essential for a nutritious meal.

Can I customize this rice bowl?

Absolutely! You can substitute or add different vegetables such as bell peppers, red onions, or roasted zucchini. You may also swap feta for mozzarella or add a drizzle of tahini for extra flavor.

How long does it take to prepare this Mediterranean chicken rice bowl?

The total preparation time—including marinating the chicken—takes approximately 45 minutes. Actual cooking and assembly will take an additional 20 minutes, making it ideal for a quick and wholesome dinner.

Is this dish suitable for meal prep?

Yes, this Mediterranean chicken and rice bowl is perfect for meal prep. Prepare ingredients in advance and assemble each bowl when ready to eat, ensuring freshness and taste. For more kitchen essentials, consider using a Cuisinart nonstick cookware set or a bread maker machine to expand your culinary repertoire.

9. Conclusion

Enjoy the vibrant flavors and wholesome ingredients of this Mediterranean chicken and rice bowl for a healthy dinner that is both satisfying and nourishing. With tender grilled chicken, fragrant rice, and fresh vegetables topped with feta, this dish embodies the essence of Mediterranean cuisine. Perfect for any weeknight, it’s an easy, adaptable, and health-conscious choice that will please your taste buds and your nutritional goals. Elevate your dinner routine with this colorful and flavorful rice bowl and savor the taste of the Mediterranean at home. Print
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A realistic meal photo of a Mediterranean Chicken and Rice Bowl on a cozy wooden table, featuring grilled chicken, rice, cherry tomatoes, cucumbers, olives, and herbs, styled in a home setting.

Mediterranean Chicken and Rice Bowl

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Discover a delicious and nutritious Mediterranean Chicken and Rice Bowl, combining grilled chicken, fluffy rice, and fresh vegetables with vibrant flavors for a healthy dinner option.

  • Total Time: 1 hour 5 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup basmati or jasmine rice
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced
  • 1/4 cup Kalamata olives, pitted
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • Juice of 1 lemon
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • Fresh parsley or basil for garnish
  • Salt and pepper to taste

Instructions

  1. Marinate the chicken in a mixture of olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper for at least 30 minutes.
  2. Rinse the rice under cold water, then cook it with 2 cups of water and a pinch of salt for about 15 minutes.
  3. Preheat grill and grill the marinated chicken for 6-7 minutes on each side until cooked through.
  4. Let the chicken rest for a few minutes, then slice into strips.
  5. Assemble the bowl by adding cooked rice, grilled chicken, cherry tomatoes, cucumbers, olives, and feta cheese.
  6. Garnish with parsley or basil before serving.

Notes

  • Store leftovers in an airtight container for up to 3 days.
  • Add vegetables and feta just before serving for freshness.
  • This dish is great for meal prepping; assemble when ready to eat.
  • Author: Serena Miller
  • Prep Time: 45 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Grilling, Boiling
  • Cuisine: Mediterranean
  • Diet: Healthy

Nutrition

  • Serving Size: 1 bowl
  • Calories: 470 Kcal
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 19g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 70mg

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