Broiled Salmon with Dill

Broiled Salmon with Dill: An Exquisite and Effortless Delight 🍣🌿🍋

1. Introduction

Looking for a quick, healthy, and utterly delicious dinner option? This broiled salmon recipe with dill is your answer! Perfectly flaky salmon infused with the bright flavors of dill and a hint of lemon, this dish comes together in minutes. Whether you’re a seasoned cook or a kitchen novice, this recipe is straightforward, requiring minimal ingredients and effort. Forget complicated meals; this easy salmon dinner is designed for busy weeknights and elegant weekend gatherings alike. If you’re looking for other dinner ideas after this one, check out the dinner recipes section for even more inspiration!

Delicious broiled salmon with dill served on a beautiful dining table.

Not a fan of broiling? Don’t worry! This recipe can easily be adapted for grilling or baking, offering versatility to suit your preferences and equipment. Think of this broiled salmon recipe as your go-to method for preparing salmon perfectly every time. Impress your family and friends with a restaurant-quality meal made in the comfort of your own home. The fresh dill elevates the natural flavors of the salmon, creating a symphony of taste that is both satisfying and healthy. So, let’s dive into this fantastic easy salmon dinner recipe! If you’re a big fan of fresh herbs, consider trying our Green Goddess Dressing recipe to elevate other dishes as well!

2. Why This Broiled Salmon Recipe Works

This broiled salmon recipe stands out for several reasons. First, broiling is incredibly fast, making it ideal for those evenings when time is of the essence. The high heat sears the outside of the salmon, creating a beautiful crust while keeping the inside moist and tender. Second, the simple yet vibrant combination of dill and lemon enhances the natural flavors of the salmon without overpowering it. Fresh dill provides a subtle herbaceous note, while lemon adds a zesty brightness that complements the richness of the fish. And finally, this recipe is easily customizable. Feel free to add other herbs and spices, adjust the cooking time to your liking, or swap out the lemon for lime. The flexibility of this easy salmon dinner ensures that it will become a staple in your kitchen. For more great recipes, be sure to check out the main recipe page.

3. Ingredients You’ll Need

  • Salmon fillets (skin on or off, your preference)
  • Fresh dill, chopped
  • Olive oil
  • Lemon, sliced
  • Salt and pepper to taste

These simple ingredients are all you need to create a memorable and delicious broiled salmon recipe. The quality of the salmon matters, so try to purchase fresh, sustainably sourced fillets whenever possible. Fresh dill is essential for that bright, aromatic flavor, but you can substitute dried dill in a pinch (use about half the amount). A good quality olive oil will help the salmon stay moist and prevent it from sticking to the pan. And of course, a fresh lemon adds the perfect touch of acidity and brightness to balance the richness of the salmon. Remember, this easy salmon dinner is all about simplicity and fresh flavors! If you’re looking for inspiration for side dishes, consider something roasted like in our roasted recipes.

4. Step-by-Step Instructions

Step 1: Prepare the Salmon

Preheat your broiler. Place the salmon fillets on a baking sheet lined with foil or parchment paper. Season generously with salt and pepper. Sprinkle the chopped fresh dill over the salmon. This ensures every bite is packed with flavor. Making this broiled salmon recipe starts with prepping the salmon correctly. If you love the flavor of garlic, like we do, give our garlic-infused recipes a try!

Seasoned salmon fillet with fresh dill ready for broiling in the kitchen.

Step 2: Add Olive Oil and Lemon

Lightly brush the salmon fillets with olive oil. This helps to keep the salmon moist and adds a lovely sheen. Place a few lemon slices on top of each fillet for added flavor and visual appeal. Lemon and dill create the perfect complement in this easy salmon dinner. For another delicious and healthy grilled meal, explore our Grilled Chicken Teriyaki Bowl recipe.

Brushing olive oil on salmon fillet before broiling with lemon and dill garnish.

Step 3: Broil the Salmon

Place the baking sheet under the broiler. Broil for 5-7 minutes, or until the salmon is cooked through and flakes easily with a fork. The cooking time will vary depending on the thickness of your salmon fillets, so keep a close eye on them. Achieve the perfect texture of this broiled salmon recipe by monitoring the cooking time. You can also compare and contrast this recipe with another similar recipe here for best results.

Salmon fillet being placed in the broiler for cooking in a well-lit kitchen.

Step 4: Serve and Enjoy

Remove the salmon from the broiler and let it rest for a minute or two. Garnish with extra fresh dill and lemon slices. Serve immediately and enjoy this delicious and healthy easy salmon dinner! If you need a simple side dish to bring the whole meal together, why not try the Mango Quinoa Salad?

Broiled salmon fillet garnished with dill and lemon, ready to be served.

5. Tips for Perfect Broiled Salmon

  • Don’t Overcook: Salmon cooks quickly under the broiler, so watch it carefully to prevent it from drying out.
  • Use High Quality Salmon: Fresh, sustainably sourced salmon will have the best flavor and texture.
  • Adjust Broiler Rack: Place the rack closer to the broiler for a crispier top, or further away for more even cooking.
  • Pat the Salmon Dry: Before seasoning, pat the salmon fillets dry with a paper towel to help them brown better.
  • Experiment with Flavors: Try adding garlic powder, paprika, or other herbs and spices to customize the flavor.

Follow these tips to ensure that your broiled salmon recipe turns out perfectly every time. Overcooking is the most common mistake, so always err on the side of caution. A slightly undercooked salmon is better than a dry, overcooked one. High-quality salmon will always taste better, so invest in the best you can afford. Adjusting the broiler rack can help you achieve the desired level of crispiness. And don’t be afraid to experiment with different flavors to make this easy salmon dinner your own! If you like your salmon with vegetables, maybe our Grilled Vegetable Kebabs recipe can inspire you to make your own kebab version of this salmon recipe!

6. Variations and Add-Ins

One of the best things about this broiled salmon recipe is its versatility. Here are a few ideas for variations and add-ins:

  • Garlic Herb Salmon: Add minced garlic and your favorite herbs (such as thyme or rosemary) to the salmon before broiling.
  • Spicy Salmon: Sprinkle a pinch of red pepper flakes or a dash of hot sauce for a spicy kick.
  • Maple Glazed Salmon: Brush the salmon with a mixture of maple syrup and soy sauce for a sweet and savory glaze.
  • Lemon Pepper Salmon: Use lemon pepper seasoning for an extra burst of citrus flavor.
  • Grilled Salmon with Dill: Want to try grilling instead? Prepare the salmon as directed and grill over medium heat for 8-12 minutes, or until cooked through.

These variations allow you to tailor the broiled salmon recipe to your personal tastes. Whether you prefer a spicy kick, a sweet glaze, or a simple garlic herb flavor, there’s a variation for everyone. And if you’re in the mood for something different, try grilling the salmon instead of broiling. The possibilities are endless with this versatile easy salmon dinner! Another recipe you may like is Roasted Garlic Tomato Pasta.

7. Serving Suggestions

This broiled salmon recipe pairs well with a variety of side dishes. Here are a few suggestions:

  • Roasted vegetables (such as asparagus, broccoli, or Brussels sprouts)
  • Quinoa or rice
  • A simple salad
  • Mashed potatoes or sweet potatoes
  • Steamed green beans

These side dishes complement the rich flavor of the salmon and create a well-rounded meal. Roasted vegetables are a healthy and flavorful option, while quinoa or rice provide a hearty base. A simple salad adds a refreshing contrast to the richness of the salmon. Whatever side dish you choose, this easy salmon dinner is sure to be a hit. Add Roasted Carrot Hummus for dipping veggies.

8. Health Benefits of Salmon

Salmon is not only delicious but also incredibly healthy. It is packed with omega-3 fatty acids, which are essential for brain health and can help reduce the risk of heart disease. Additionally, salmon is a great source of protein, vitamins, and minerals. Making this broiled salmon recipe a regular part of your diet can contribute to overall health and well-being. Enjoying this easy salmon dinner means you are treating yourself to a nutritious and delicious meal.

9. Conclusion

This broiled salmon recipe with dill is a simple, healthy, and delicious option for any night of the week. With minimal ingredients and a quick cooking time, it’s perfect for busy individuals and families. The fresh flavors of dill and lemon complement the richness of the salmon, creating a dish that is both satisfying and elegant. Whether you follow the recipe exactly or experiment with variations, this easy salmon dinner is sure to become a favorite. So, go ahead and give it a try – you won’t be disappointed!

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Delicious broiled salmon with dill served on a beautiful dining table.

Broiled Salmon with Dill

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Broiled Salmon with Dill: An exquisite and effortless delight, this dish features perfectly flaky salmon infused with the bright flavors of dill and a hint of lemon. Ideal for quick, healthy dinners or elegant gatherings.

  • Total Time: 17 minutes
  • Yield: 4 servings

Ingredients

  • Salmon fillets (skin on or off, your preference)
  • Fresh dill, chopped
  • Olive oil
  • Lemon, sliced
  • Salt and pepper to taste

Instructions

  1. Preheat your broiler. Place the salmon fillets on a baking sheet lined with foil or parchment paper. Season generously with salt and pepper. Sprinkle the chopped fresh dill over the salmon.
  2. Lightly brush the salmon fillets with olive oil. Place a few lemon slices on top of each fillet.
  3. Place the baking sheet under the broiler. Broil for 5-7 minutes, or until the salmon is cooked through and flakes easily with a fork.
  4. Remove the salmon from the broiler and let it rest for a minute. Garnish with extra fresh dill and lemon slices. Serve immediately.

Notes

  • Don’t overcook: Salmon cooks quickly under the broiler, so watch it carefully to prevent drying out.
  • Use high-quality salmon for the best flavor and texture.
  • Adjust the broiler rack for desired crispiness.
  • Pat salmon dry before seasoning for better browning.
  • Experiment with flavors by adding garlic powder, paprika, or other herbs and spices.
  • Author: Luna Saunders
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Main Course
  • Method: Broiling
  • Cuisine: American
  • Diet: Paleo, Keto, Gluten-Free

Nutrition

  • Serving Size: 1 fillet
  • Calories: 280 Kcal
  • Sugar: 0g
  • Sodium: 75mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 70mg

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